Tomatoes — Yield in Trinidad and Tobago
Trinidad and Tobago: Tomatoes — Yield was 4,123 kg/ha in 2024. ▼ Falling
Tomatoes — Yield in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, tomatoes — yield in Trinidad and Tobago stood at 4,123 kg/ha. That is the lowest value across all 64 years on record.
That represents a change of down 25.8% on the previous year and down 35.0% over ten years.
Over the whole period, tomatoes — yield in Trinidad and Tobago peaked at 22,319 kg/ha in 2022 and was at its lowest, 4,123 kg/ha, in 2024.
That places Trinidad and Tobago 165th out of 169 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Yield in Trinidad and Tobago, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,092 kg/ha | — |
| 1962 | 11,079 kg/ha | -0.1% |
| 1963 | 11,079 kg/ha | +0.0% |
| 1964 | 11,077 kg/ha | -0.0% |
| 1965 | 10,984 kg/ha | -0.8% |
| 1966 | 11,197 kg/ha | +1.9% |
| 1967 | 11,283 kg/ha | +0.8% |
| 1968 | 11,097 kg/ha | -1.6% |
| 1969 | 11,145 kg/ha | +0.4% |
| 1970 | 11,219 kg/ha | +0.7% |
| 1971 | 11,516 kg/ha | +2.6% |
| 1972 | 13,012 kg/ha | +13.0% |
| 1973 | 15,132 kg/ha | +16.3% |
| 1974 | 15,966 kg/ha | +5.5% |
| 1975 | 15,970 kg/ha | +0.0% |
| 1976 | 15,593 kg/ha | -2.4% |
| 1977 | 15,454 kg/ha | -0.9% |
| 1978 | 17,044 kg/ha | +10.3% |
| 1979 | 16,522 kg/ha | -3.1% |
| 1980 | 16,667 kg/ha | +0.9% |
| 1981 | 16,580 kg/ha | -0.5% |
| 1982 | 16,364 kg/ha | -1.3% |
| 1983 | 11,136 kg/ha | -31.9% |
| 1984 | 13,040 kg/ha | +17.1% |
| 1985 | 9,956 kg/ha | -23.7% |
| 1986 | 9,762 kg/ha | -1.9% |
| 1987 | 11,564 kg/ha | +18.5% |
| 1988 | 10,223 kg/ha | -11.6% |
| 1989 | 11,526 kg/ha | +12.8% |
| 1990 | 9,930 kg/ha | -13.8% |
| 1991 | 11,254 kg/ha | +13.3% |
| 1992 | 10,600 kg/ha | -5.8% |
| 1993 | 10,521 kg/ha | -0.7% |
| 1994 | 11,133 kg/ha | +5.8% |
| 1995 | 10,000 kg/ha | -10.2% |
| 1996 | 11,821 kg/ha | +18.2% |
| 1997 | 11,450 kg/ha | -3.1% |
| 1998 | 11,057 kg/ha | -3.4% |
| 1999 | 12,571 kg/ha | +13.7% |
| 2000 | 12,441 kg/ha | -1.0% |
| 2001 | 12,060 kg/ha | -3.1% |
| 2002 | 11,762 kg/ha | -2.5% |
| 2003 | 12,073 kg/ha | +2.6% |
| 2004 | 12,486 kg/ha | +3.4% |
| 2005 | 12,187 kg/ha | -2.4% |
| 2006 | 12,000 kg/ha | -1.5% |
| 2007 | 11,415 kg/ha | -4.9% |
| 2008 | 7,782 kg/ha | -31.8% |
| 2009 | 9,595 kg/ha | +23.3% |
| 2010 | 9,060 kg/ha | -5.6% |
| 2011 | 5,720 kg/ha | -36.9% |
| 2012 | 12,949 kg/ha | +126.4% |
| 2013 | 8,319 kg/ha | -35.8% |
| 2014 | 6,342 kg/ha | -23.8% |
| 2015 | 11,828 kg/ha | +86.5% |
| 2016 | 10,317 kg/ha | -12.8% |
| 2017 | 10,671 kg/ha | +3.4% |
| 2018 | 6,432 kg/ha | -39.7% |
| 2019 | 17,526 kg/ha | +172.5% |
| 2020 | 17,263 kg/ha | -1.5% |
| 2021 | 17,080 kg/ha | -1.1% |
| 2022 | 22,319 kg/ha | +30.7% |
| 2023 | 5,555 kg/ha | -75.1% |
| 2024 | 4,123 kg/ha | -25.8% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 4,123 kg/ha is below the median for high income countries, which is 71,720 kg/ha, 6% of the median. (55 countries reporting)
- Trinidad and Tobago's 4,123 kg/ha is below the median for Latin America & Caribbean, which is 45,814 kg/ha, 9% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Yield in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +172.5% | 6,432 kg/ha | 17,526 kg/ha |
| 2012 | +126.4% | 5,720 kg/ha | 12,949 kg/ha |
| 2015 | +86.5% | 6,342 kg/ha | 11,828 kg/ha |
| 2023 | -75.1% | 22,319 kg/ha | 5,555 kg/ha |
| 2018 | -39.7% | 10,671 kg/ha | 6,432 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,115 kg/ha | 10,984 kg/ha | 11,283 kg/ha | 9 |
| 1970s | 14,743 kg/ha | 11,219 kg/ha | 17,044 kg/ha | 10 |
| 1980s | 12,682 kg/ha | 9,762 kg/ha | 16,667 kg/ha | 10 |
| 1990s | 11,034 kg/ha | 9,930 kg/ha | 12,571 kg/ha | 10 |
| 2000s | 11,380 kg/ha | 7,782 kg/ha | 12,486 kg/ha | 10 |
| 2010s | 9,916 kg/ha | 5,720 kg/ha | 17,526 kg/ha | 10 |
| 2020s | 13,268 kg/ha | 4,123 kg/ha | 22,319 kg/ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is tomatoes — yield in Trinidad and Tobago?
- Tomatoes — yield in Trinidad and Tobago was 4,123 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — yield recorded in Trinidad and Tobago?
- The highest recorded value was 22,319 kg/ha in 2022.
- What is the lowest tomatoes — yield recorded in Trinidad and Tobago?
- The lowest recorded value was 4,123 kg/ha in 2024.
- How does Trinidad and Tobago rank for tomatoes — yield?
- Trinidad and Tobago ranks 165th out of 169 countries with data for 2024.
- Is tomatoes — yield rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 35.0%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.