Bhutan vs Cuba: Tomatoes — Yield

Bhutan
3,756 kg/ha
in 2024
Cuba
4,072 kg/ha
in 2024
Bhutan rank
216th
Cuba rank
215th

Tomatoes — Yield over time

  • Bhutan
  • Cuba
05.0k10.0k15.0k196119922024

How they compare

Cuba currently reports 4,072 kg/ha against 3,756 kg/ha in Bhutan, a difference of 316 kg/ha.

That makes Cuba's figure about 1.1 times Bhutan's.

Across all 22 years both countries report, Cuba has been ahead every year.

Bhutan ranks 216th and Cuba ranks 215th of 217 countries.

Cuba has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bhutan Cuba Difference Ahead
2000s 3,359 kg/ha 11,855 kg/ha 8,496 kg/ha Cuba
2010s 3,020 kg/ha 11,757 kg/ha 8,737 kg/ha Cuba
2020s 3,368 kg/ha 8,147 kg/ha 4,779 kg/ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tomatoes — yield, Bhutan or Cuba?
Cuba, at 4,072 kg/ha against 3,756 kg/ha in Bhutan as of 2024.
What is the difference in tomatoes — yield between Bhutan and Cuba?
316 kg/ha, with Cuba ahead.
How many years of comparable data are there for Bhutan and Cuba?
22 years are reported by both, from 2003 to 2024.
How do Bhutan and Cuba rank globally for tomatoes — yield?
Bhutan ranks 216th and Cuba ranks 215th of 217 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tomatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Cuba: Tomatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://agriculture.statizoid.com/compare/tomatoes-yield/bhutan/cuba/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
247 places, 12,956 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.