Tomatoes — Yield in Bhutan

Bhutan: Tomatoes — Yield was 3,756 kg/ha in 2024. ▬ Flat

Latest (2024)
3,756 kg/ha
Change on year
up 10.1%
World rank
216th
of 217 countries
All-time high
4,297 kg/ha
in 2005
All-time low
1,958 kg/ha
in 2018
Years of data
22
2003–2024

Tomatoes — Yield in Bhutan, 2003–2024

01.0k2.0k3.0k4.0k2003201320242003: 3.3k kg/ha2004: 3.5k kg/ha2005: 4.3k kg/ha2006: 3.3k kg/ha2007: 2.6k kg/ha2008: 2.6k kg/ha2009: 3.9k kg/ha2010: 2.6k kg/ha2011: 3.1k kg/ha2012: 2.8k kg/ha2013: 2.3k kg/ha2014: 3.9k kg/ha2015: 3.5k kg/ha2016: 3.2k kg/ha2017: 3.0k kg/ha2018: 2.0k kg/ha2019: 3.9k kg/ha2020: 3.6k kg/ha2021: 3.1k kg/ha2022: 3.0k kg/ha2023: 3.4k kg/ha2024: 3.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Bhutan stood at 3,756 kg/ha.

That represents a change of up 10.1% on the previous year and down 3.2% over ten years.

Over the whole period, tomatoes — yield in Bhutan peaked at 4,297 kg/ha in 2005 and was at its lowest, 1,958 kg/ha, in 2018.

Bhutan ranks 216th of 217 countries on this measure, in the bottom quarter.

Tomatoes — Yield in Bhutan, year by year

Annual values for Tomatoes — Yield in Bhutan, 2003 to 2024.
Year kg/ha Change
2003 3,333 kg/ha —
2004 3,472 kg/ha +4.2%
2005 4,297 kg/ha +23.8%
2006 3,288 kg/ha -23.5%
2007 2,606 kg/ha -20.8%
2008 2,570 kg/ha -1.4%
2009 3,944 kg/ha +53.5%
2010 2,599 kg/ha -34.1%
2011 3,139 kg/ha +20.8%
2012 2,832 kg/ha -9.8%
2013 2,272 kg/ha -19.8%
2014 3,881 kg/ha +70.8%
2015 3,512 kg/ha -9.5%
2016 3,168 kg/ha -9.8%
2017 2,959 kg/ha -6.6%
2018 1,958 kg/ha -33.8%
2019 3,883 kg/ha +98.3%
2020 3,604 kg/ha -7.2%
2021 3,112 kg/ha -13.7%
2022 2,958 kg/ha -4.9%
2023 3,413 kg/ha +15.4%
2024 3,756 kg/ha +10.1%

Bhutan compared with similar countries

  • Bhutan's 3,756 kg/ha is below the median for lower middle income countries, which is 17,047 kg/ha, 22% of the median. (33 countries reporting)
  • Bhutan's 3,756 kg/ha is below the median for South Asia, which is 15,798 kg/ha, 24% of the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,359 kg/ha 2,570 kg/ha 4,297 kg/ha 7
2010s 3,020 kg/ha 1,958 kg/ha 3,883 kg/ha 10
2020s 3,368 kg/ha 2,958 kg/ha 3,756 kg/ha 5

Countries ranked near Bhutan

  1. 213 Trinidad and Tobago 4,123 kg/ha compare
  2. 214 Papua New Guinea 4,098 kg/ha compare
  3. 215 Cuba 4,072 kg/ha compare
  4. 217 Somalia 1,510 kg/ha compare

See the full ranking of 247 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is tomatoes — yield in Bhutan?
Tomatoes — yield in Bhutan was 3,756 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Bhutan?
The highest recorded value was 4,297 kg/ha in 2005.
What is the lowest tomatoes — yield recorded in Bhutan?
The lowest recorded value was 1,958 kg/ha in 2018.
How does Bhutan rank for tomatoes — yield?
Bhutan ranks 216th out of 217 countries with data for 2024.
Is tomatoes — yield rising or falling in Bhutan?
Over the last ten years it is down 3.2%. The long-run trend across the full record is flat.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

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Tomatoes — Yield in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://agriculture.statizoid.com/stat/tomatoes-yield/bhutan/

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About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
247 places, 12,956 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.