Tomatoes — Production in Madagascar
Madagascar: Tomatoes — Production was 41,109 t in 2024. ◆ Volatile
Tomatoes — Production in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, tomatoes — production in Madagascar stood at 41,109 t.
Compared with earlier readings it is up 0.3% on the previous year and up 6.9% over ten years.
Over the whole period, tomatoes — production in Madagascar peaked at 41,305 t in 2015 and was at its lowest, 4,700 t, in 1968.
Madagascar ranks 129th of 217 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Production in Madagascar, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,000 t | — |
| 1962 | 7,000 t | +40.0% |
| 1963 | 7,500 t | +7.1% |
| 1964 | 7,500 t | +0.0% |
| 1965 | 8,100 t | +8.0% |
| 1966 | 7,000 t | -13.6% |
| 1967 | 4,710 t | -32.7% |
| 1968 | 4,700 t | -0.2% |
| 1969 | 5,000 t | +6.4% |
| 1970 | 6,000 t | +20.0% |
| 1971 | 7,605 t | +26.8% |
| 1972 | 12,010 t | +57.9% |
| 1973 | 11,875 t | -1.1% |
| 1974 | 9,620 t | -19.0% |
| 1975 | 11,300 t | +17.5% |
| 1976 | 17,835 t | +57.8% |
| 1977 | 24,415 t | +36.9% |
| 1978 | 29,435 t | +20.6% |
| 1979 | 7,712 t | -73.8% |
| 1980 | 8,644 t | +12.1% |
| 1981 | 8,195 t | -5.2% |
| 1982 | 10,485 t | +27.9% |
| 1983 | 13,500 t | +28.8% |
| 1984 | 17,200 t | +27.4% |
| 1985 | 17,700 t | +2.9% |
| 1986 | 18,000 t | +1.7% |
| 1987 | 17,400 t | -3.3% |
| 1988 | 17,100 t | -1.7% |
| 1989 | 17,787 t | +4.0% |
| 1990 | 18,000 t | +1.2% |
| 1991 | 18,000 t | +0.0% |
| 1992 | 19,000 t | +5.6% |
| 1993 | 20,000 t | +5.3% |
| 1994 | 20,000 t | +0.0% |
| 1995 | 21,000 t | +5.0% |
| 1996 | 22,000 t | +4.8% |
| 1997 | 23,000 t | +4.5% |
| 1998 | 22,500 t | -2.2% |
| 1999 | 23,000 t | +2.2% |
| 2000 | 22,000 t | -4.3% |
| 2001 | 23,814 t | +8.2% |
| 2002 | 25,613 t | +7.6% |
| 2003 | 29,202 t | +14.0% |
| 2004 | 29,151 t | -0.2% |
| 2005 | 29,541 t | +1.3% |
| 2006 | 35,739 t | +21.0% |
| 2007 | 39,114 t | +9.4% |
| 2008 | 38,833 t | -0.7% |
| 2009 | 40,000 t | +3.0% |
| 2010 | 40,310 t | +0.8% |
| 2011 | 40,312 t | +0.0% |
| 2012 | 40,000 t | -0.8% |
| 2013 | 39,000 t | -2.5% |
| 2014 | 38,448 t | -1.4% |
| 2015 | 41,305 t | +7.4% |
| 2016 | 39,584 t | -4.2% |
| 2017 | 39,496 t | -0.2% |
| 2018 | 39,942 t | +1.1% |
| 2019 | 40,295 t | +0.9% |
| 2020 | 40,640 t | +0.9% |
| 2021 | 40,897 t | +0.6% |
| 2022 | 40,872 t | -0.1% |
| 2023 | 40,991 t | +0.3% |
| 2024 | 41,109 t | +0.3% |
Biggest year-on-year movements
Years where Tomatoes — Production in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | -73.8% | 29,435 t | 7,712 t |
| 1972 | +57.9% | 7,605 t | 12,010 t |
| 1976 | +57.8% | 11,300 t | 17,835 t |
| 1962 | +40.0% | 5,000 t | 7,000 t |
| 1977 | +36.9% | 17,835 t | 24,415 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,279 t | 4,700 t | 8,100 t | 9 |
| 1970s | 13,781 t | 6,000 t | 29,435 t | 10 |
| 1980s | 14,601 t | 8,195 t | 18,000 t | 10 |
| 1990s | 20,650 t | 18,000 t | 23,000 t | 10 |
| 2000s | 31,301 t | 22,000 t | 40,000 t | 10 |
| 2010s | 39,869 t | 38,448 t | 41,305 t | 10 |
| 2020s | 40,902 t | 40,640 t | 41,109 t | 5 |
Countries ranked near Madagascar
- 126 Democratic Republic of the Congo 51,371 t compare
- 127 Ethiopia PDR 51,000 t compare
- 128 Paraguay 47,517 t compare
- 129 Madagascar 41,109 t compare
- 131 Finland 40,940 t compare
- 132 Croatia 40,120 t compare
- 132 Croatia 40,120 t compare
More agriculture & rural data for Madagascar
- Milk, Total — Yield/Carcass Weight 306 kg/An (2024)
- Fruit Primary — Area harvested 260,405 ha (2024)
- Fruit Primary — Yield 5,013 kg/ha (2024)
- Fruit Primary — Production 1.31 million t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,127 g/An (2024)
- Meat, Poultry — Production 91,348 t (2024)
- Meat, Poultry — Producing Animals/Slaughtered 81,046 1000 An (2024)
- Meat, Total — Production 161,610 t (2024)
- Oilcrops, Oil Equivalent — Area harvested 148,104 ha (2024)
- Oilcrops, Cake Equivalent — Production 33,030 t (2024)
Frequently asked questions
- What is tomatoes — production in Madagascar?
- Tomatoes — production in Madagascar was 41,109 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — production recorded in Madagascar?
- The highest recorded value was 41,305 t in 2015.
- What is the lowest tomatoes — production recorded in Madagascar?
- The lowest recorded value was 4,700 t in 1968.
- How does Madagascar rank for tomatoes — production?
- Madagascar ranks 129th out of 217 countries with data for 2024.
- Is tomatoes — production rising or falling in Madagascar?
- Over the last ten years it is up 6.9%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.