Tomatoes — Production in Madagascar
Madagascar: Tomatoes — Production was 41,109 t in 2024. ◆ Volatile
Tomatoes — Production in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for tomatoes — production in Madagascar is 41,109 t, measured in 2024.
The figure is up 0.3% on the previous year and up 6.9% over ten years.
Over the whole period, tomatoes — production in Madagascar peaked at 41,305 t in 2015 and was at its lowest, 4,700 t, in 1968.
Madagascar ranks 129th of 217 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes — Production in Madagascar, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 5,000 t | — |
| 1962 | 7,000 t | +40.0% |
| 1963 | 7,500 t | +7.1% |
| 1964 | 7,500 t | +0.0% |
| 1965 | 8,100 t | +8.0% |
| 1966 | 7,000 t | -13.6% |
| 1967 | 4,710 t | -32.7% |
| 1968 | 4,700 t | -0.2% |
| 1969 | 5,000 t | +6.4% |
| 1970 | 6,000 t | +20.0% |
| 1971 | 7,605 t | +26.8% |
| 1972 | 12,010 t | +57.9% |
| 1973 | 11,875 t | -1.1% |
| 1974 | 9,620 t | -19.0% |
| 1975 | 11,300 t | +17.5% |
| 1976 | 17,835 t | +57.8% |
| 1977 | 24,415 t | +36.9% |
| 1978 | 29,435 t | +20.6% |
| 1979 | 7,712 t | -73.8% |
| 1980 | 8,644 t | +12.1% |
| 1981 | 8,195 t | -5.2% |
| 1982 | 10,485 t | +27.9% |
| 1983 | 13,500 t | +28.8% |
| 1984 | 17,200 t | +27.4% |
| 1985 | 17,700 t | +2.9% |
| 1986 | 18,000 t | +1.7% |
| 1987 | 17,400 t | -3.3% |
| 1988 | 17,100 t | -1.7% |
| 1989 | 17,787 t | +4.0% |
| 1990 | 18,000 t | +1.2% |
| 1991 | 18,000 t | +0.0% |
| 1992 | 19,000 t | +5.6% |
| 1993 | 20,000 t | +5.3% |
| 1994 | 20,000 t | +0.0% |
| 1995 | 21,000 t | +5.0% |
| 1996 | 22,000 t | +4.8% |
| 1997 | 23,000 t | +4.5% |
| 1998 | 22,500 t | -2.2% |
| 1999 | 23,000 t | +2.2% |
| 2000 | 22,000 t | -4.3% |
| 2001 | 23,814 t | +8.2% |
| 2002 | 25,613 t | +7.6% |
| 2003 | 29,202 t | +14.0% |
| 2004 | 29,151 t | -0.2% |
| 2005 | 29,541 t | +1.3% |
| 2006 | 35,739 t | +21.0% |
| 2007 | 39,114 t | +9.4% |
| 2008 | 38,833 t | -0.7% |
| 2009 | 40,000 t | +3.0% |
| 2010 | 40,310 t | +0.8% |
| 2011 | 40,312 t | +0.0% |
| 2012 | 40,000 t | -0.8% |
| 2013 | 39,000 t | -2.5% |
| 2014 | 38,448 t | -1.4% |
| 2015 | 41,305 t | +7.4% |
| 2016 | 39,584 t | -4.2% |
| 2017 | 39,496 t | -0.2% |
| 2018 | 39,942 t | +1.1% |
| 2019 | 40,295 t | +0.9% |
| 2020 | 40,640 t | +0.9% |
| 2021 | 40,897 t | +0.6% |
| 2022 | 40,872 t | -0.1% |
| 2023 | 40,991 t | +0.3% |
| 2024 | 41,109 t | +0.3% |
Madagascar compared with similar countries
- Madagascar's 41,109 t is below the median for low income countries, which is 161,974 t, 25% of the median. (15 countries reporting)
- Madagascar's 41,109 t is below the median for Sub-Saharan Africa, which is 80,526 t, 51% of the median. (35 countries reporting)
Biggest year-on-year movements
Years where Tomatoes — Production in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | -73.8% | 29,435 t | 7,712 t |
| 1972 | +57.9% | 7,605 t | 12,010 t |
| 1976 | +57.8% | 11,300 t | 17,835 t |
| 1962 | +40.0% | 5,000 t | 7,000 t |
| 1977 | +36.9% | 17,835 t | 24,415 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,279 t | 4,700 t | 8,100 t | 9 |
| 1970s | 13,781 t | 6,000 t | 29,435 t | 10 |
| 1980s | 14,601 t | 8,195 t | 18,000 t | 10 |
| 1990s | 20,650 t | 18,000 t | 23,000 t | 10 |
| 2000s | 31,301 t | 22,000 t | 40,000 t | 10 |
| 2010s | 39,869 t | 38,448 t | 41,305 t | 10 |
| 2020s | 40,902 t | 40,640 t | 41,109 t | 5 |
Countries ranked near Madagascar
- 126 Democratic Republic of the Congo 51,371 t compare
- 127 Ethiopia PDR 51,000 t compare
- 128 Paraguay 47,517 t compare
- 129 Madagascar 41,109 t compare
- 131 Finland 40,940 t compare
- 132 Croatia 40,120 t compare
- 132 Croatia 40,120 t compare
More agriculture & rural data for Madagascar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.11 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0021 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
Frequently asked questions
- What is tomatoes — production in Madagascar?
- Tomatoes — production in Madagascar was 41,109 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — production recorded in Madagascar?
- The highest recorded value was 41,305 t in 2015.
- What is the lowest tomatoes — production recorded in Madagascar?
- The lowest recorded value was 4,700 t in 1968.
- How does Madagascar rank for tomatoes — production?
- Madagascar ranks 129th out of 217 countries with data for 2024.
- Is tomatoes — production rising or falling in Madagascar?
- Over the last ten years it is up 6.9%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.