Tomatoes — Area harvested in Northern America
Northern America: Tomatoes — Area harvested was 112,141 ha in 2024. ▼ Falling
Tomatoes — Area harvested in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tomatoes — area harvested in Northern America is 112,141 ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 12.2% on the previous year and down 33.5% over ten years.
Over the whole period, tomatoes — area harvested in Northern America peaked at 220,345 ha in 1968 and was at its lowest, 112,141 ha, in 2024.
Northern America ranks 22nd of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Tomatoes — Area harvested in Northern America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 202,614 ha | — |
| 1962 | 210,297 ha | +3.8% |
| 1963 | 177,079 ha | -15.8% |
| 1964 | 187,437 ha | +5.8% |
| 1965 | 180,135 ha | -3.9% |
| 1966 | 194,444 ha | +7.9% |
| 1967 | 205,884 ha | +5.9% |
| 1968 | 220,345 ha | +7.0% |
| 1969 | 179,159 ha | -18.7% |
| 1970 | 170,282 ha | -5.0% |
| 1971 | 170,882 ha | +0.4% |
| 1972 | 176,886 ha | +3.5% |
| 1973 | 186,932 ha | +5.7% |
| 1974 | 198,263 ha | +6.1% |
| 1975 | 217,678 ha | +9.8% |
| 1976 | 188,186 ha | -13.5% |
| 1977 | 202,261 ha | +7.5% |
| 1978 | 184,700 ha | -8.7% |
| 1979 | 188,849 ha | +2.2% |
| 1980 | 169,803 ha | -10.1% |
| 1981 | 168,587 ha | -0.7% |
| 1982 | 182,086 ha | +8.0% |
| 1983 | 182,897 ha | +0.4% |
| 1984 | 184,092 ha | +0.7% |
| 1985 | 171,663 ha | -6.8% |
| 1986 | 167,282 ha | -2.6% |
| 1987 | 170,912 ha | +2.2% |
| 1988 | 184,514 ha | +8.0% |
| 1989 | 202,540 ha | +9.8% |
| 1990 | 212,272 ha | +4.8% |
| 1991 | 209,199 ha | -1.4% |
| 1992 | 175,366 ha | -16.2% |
| 1993 | 189,892 ha | +8.3% |
| 1994 | 203,678 ha | +7.3% |
| 1995 | 203,276 ha | -0.2% |
| 1996 | 196,062 ha | -3.5% |
| 1997 | 170,647 ha | -13.0% |
| 1998 | 178,688 ha | +4.7% |
| 1999 | 204,008 ha | +14.2% |
| 2000 | 176,568 ha | -13.5% |
| 2001 | 173,661 ha | -1.6% |
| 2002 | 187,375 ha | +7.9% |
| 2003 | 174,893 ha | -6.7% |
| 2004 | 181,566 ha | +3.8% |
| 2005 | 172,568 ha | -5.0% |
| 2006 | 177,970 ha | +3.1% |
| 2007 | 178,592 ha | +0.3% |
| 2008 | 169,433 ha | -5.1% |
| 2009 | 182,769 ha | +7.9% |
| 2010 | 165,343 ha | -9.5% |
| 2011 | 155,796 ha | -5.8% |
| 2012 | 159,203 ha | +2.2% |
| 2013 | 158,448 ha | -0.5% |
| 2014 | 168,760 ha | +6.5% |
| 2015 | 169,417 ha | +0.4% |
| 2016 | 148,173 ha | -12.5% |
| 2017 | 131,943 ha | -11.0% |
| 2018 | 136,460 ha | +3.4% |
| 2019 | 116,705 ha | -14.5% |
| 2020 | 116,376 ha | -0.3% |
| 2021 | 118,422 ha | +1.8% |
| 2022 | 116,199 ha | -1.9% |
| 2023 | 127,724 ha | +9.9% |
| 2024 | 112,141 ha | -12.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 195,266 ha | 177,079 ha | 220,345 ha | 9 |
| 1970s | 188,492 ha | 170,282 ha | 217,678 ha | 10 |
| 1980s | 178,438 ha | 167,282 ha | 202,540 ha | 10 |
| 1990s | 194,309 ha | 170,647 ha | 212,272 ha | 10 |
| 2000s | 177,540 ha | 169,433 ha | 187,375 ha | 10 |
| 2010s | 151,025 ha | 116,705 ha | 169,417 ha | 10 |
| 2020s | 118,172 ha | 112,141 ha | 127,724 ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.8613 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.22 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.113 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.2161 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.6551 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.4 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.7416 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.5955 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 5.12 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -0.0698 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — area harvested in Northern America?
- Tomatoes — area harvested in Northern America was 112,141 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Northern America?
- The highest recorded value was 220,345 ha in 1968.
- What is the lowest tomatoes — area harvested recorded in Northern America?
- The lowest recorded value was 112,141 ha in 2024.
- How does Northern America rank for tomatoes — area harvested?
- Northern America ranks 22nd out of 30 groups with data for 2024.
- Is tomatoes — area harvested rising or falling in Northern America?
- Over the last ten years it is down 33.5%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.