Northern America vs Spain: Tomatoes — Area harvested
Tomatoes — Area harvested over time
- Northern America
- Spain
How they compare
Northern America currently reports 112,141 ha against 55,480 ha in Spain, a difference of 56,661 ha.
That makes Northern America's figure about 2.0 times Spain's.
Across all 64 years both countries report, Northern America has been ahead every year.
Northern America ranks 22nd and Spain ranks 24th of 30 groups.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern America | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 195,266 ha | 54,137 ha | 141,129 ha | Northern America |
| 1970s | 188,492 ha | 73,234 ha | 115,258 ha | Northern America |
| 1980s | 178,438 ha | 60,441 ha | 117,997 ha | Northern America |
| 1990s | 194,309 ha | 59,618 ha | 134,690 ha | Northern America |
| 2000s | 177,540 ha | 61,843 ha | 115,696 ha | Northern America |
| 2010s | 151,025 ha | 55,521 ha | 95,504 ha | Northern America |
| 2020s | 118,172 ha | 52,460 ha | 65,712 ha | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tomatoes — area harvested, Northern America or Spain?
- Northern America, at 112,141 ha against 55,480 ha in Spain as of 2024.
- What is the difference in tomatoes — area harvested between Northern America and Spain?
- 56,661 ha, with Northern America ahead.
- How many years of comparable data are there for Northern America and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern America and Spain rank globally for tomatoes — area harvested?
- Northern America ranks 22nd and Spain ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tomatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.