Tomatoes — Area harvested in Yugoslav SFR
Yugoslav SFR: Tomatoes — Area harvested was 40,810 ha in 1991. ▲ Rising
Tomatoes — Area harvested in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for tomatoes — area harvested in Yugoslav SFR is 40,810 ha, measured in 1991. That is the highest value across all 31 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 6.3% over ten years.
Over the whole period, tomatoes — area harvested in Yugoslav SFR peaked at 40,810 ha in 1991 and was at its lowest, 22,600 ha, in 1961.
Yugoslav SFR ranks 26th of 183 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27,129 ha | 22,600 ha | 31,565 ha | 9 |
| 1970s | 36,416 ha | 33,041 ha | 39,328 ha | 10 |
| 1980s | 39,070 ha | 37,679 ha | 40,771 ha | 10 |
| 1990s | 40,686 ha | 40,563 ha | 40,810 ha | 2 |
Countries ranked near Yugoslav SFR
More agriculture & rural data for Yugoslav SFR
- Tomatoes — Production 478,087 t (1991)
- Cabbages — Production 659,480 t (1991)
- Unmanufactured tobacco — Production 58,061 t (1991)
- Edible offal of pigs, fresh, chilled or frozen — Production 32,700 t (1991)
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.89 million An (1991)
- Fat of pigs — Production 14,000 t (1991)
- Fat of pigs — Producing Animals/Slaughtered 10.89 million An (1991)
- Unmanufactured tobacco — Area harvested 45,102 ha (1991)
- Sheep and Goats — Stocks 7.43 million An (1991)
- Meat of pig with the bone, fresh or chilled — Producing 10.89 million An (1991)
Frequently asked questions
- What is tomatoes — area harvested in Yugoslav SFR?
- Tomatoes — area harvested in Yugoslav SFR was 40,810 ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Yugoslav SFR?
- The highest recorded value was 40,810 ha in 1991.
- What is the lowest tomatoes — area harvested recorded in Yugoslav SFR?
- The lowest recorded value was 22,600 ha in 1961.
- How does Yugoslav SFR rank for tomatoes — area harvested?
- Yugoslav SFR ranks 26th out of 183 countries with data for 1991.
- Is tomatoes — area harvested rising or falling in Yugoslav SFR?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.