Tobacco — Production in Thailand

Thailand: Tobacco — Production was 72,000 t in 2013. ▲ Rising

Latest (2013)
72,000 t
Change on year
up 4.3%
World rank
12th
of 121 countries
All-time high
93,600 t
in 1992
All-time low
29,000 t
in 1961
Years of data
53
1961–2013

Tobacco — Production in Thailand, 1961–2013

20.0k40.0k60.0k80.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — production in Thailand stood at 72,000 t.

The figure is up 4.3% on the previous year and down 4.4% over ten years.

Over the whole period, tobacco — production in Thailand peaked at 93,600 t in 1992 and was at its lowest, 29,000 t, in 1961.

Thailand ranks 12th of 121 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,128 t 29,000 t 90,300 t 9
1970s 65,856 t 45,400 t 93,000 t 10
1980s 78,500 t 54,228 t 93,000 t 10
1990s 72,747 t 48,800 t 93,600 t 10
2000s 67,666 t 58,562 t 77,693 t 10
2010s 67,110 t 59,540 t 72,000 t 4

Countries ranked near Thailand

  1. 9 Pakistan 94,000 t compare
  2. 10 T�rkiye 93,158 t compare
  3. 11 Bangladesh 86,000 t compare
  4. 13 Zambia 62,000 t compare
  5. 14 Yugoslav SFR 58,061 t compare
  6. 15 Mozambique, Republic of 56,000 t compare

See the full ranking of 162 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is tobacco — production in Thailand?
Tobacco — production in Thailand was 72,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — production recorded in Thailand?
The highest recorded value was 93,600 t in 1992.
What is the lowest tobacco — production recorded in Thailand?
The lowest recorded value was 29,000 t in 1961.
How does Thailand rank for tobacco — production?
Thailand ranks 12th out of 121 countries with data for 2013.
Is tobacco — production rising or falling in Thailand?
Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Production. Statizoid updates them automatically from the source API.

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Tobacco — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/tobacco-production-2/thailand/

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About this data

Indicator
Tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,760 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.