Sugar Crops Primary — Yield in Rwanda

Rwanda: Sugar Crops Primary — Yield was 21,468 kg/ha in 2024. ▼ Falling

Latest (2024)
21,468 kg/ha
Change on year
up 38.3%
World rank
133rd
of 152 countries
All-time high
52,186 kg/ha
in 1987
All-time low
8,506 kg/ha
in 2016
Years of data
57
1968–2024

Sugar Crops Primary — Yield in Rwanda, 1968–2024

10.0k20.0k30.0k40.0k50.0k196819962024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Rwanda is 21,468 kg/ha, measured in 2024.

That represents a change of up 38.3% on the previous year and up 31.0% over ten years.

Over the whole period, sugar crops primary — yield in Rwanda peaked at 52,186 kg/ha in 1987 and was at its lowest, 8,506 kg/ha, in 2016.

That places Rwanda 133rd out of 152 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 57 years of available data.

Sugar Crops Primary — Yield in Rwanda, year by year

Annual values for Sugar Crops Primary — Yield in Rwanda, 1968 to 2024.
Year kg/ha Change
1968 31,250 kg/ha —
1969 29,102 kg/ha -6.9%
1970 17,684 kg/ha -39.2%
1971 19,370 kg/ha +9.5%
1972 21,226 kg/ha +9.6%
1973 28,193 kg/ha +32.8%
1974 20,782 kg/ha -26.3%
1975 29,067 kg/ha +39.9%
1976 29,660 kg/ha +2.0%
1977 42,966 kg/ha +44.9%
1978 42,553 kg/ha -1.0%
1979 44,922 kg/ha +5.6%
1980 40,728 kg/ha -9.3%
1981 44,062 kg/ha +8.2%
1982 35,129 kg/ha -20.3%
1983 46,400 kg/ha +32.1%
1984 40,650 kg/ha -12.4%
1985 51,243 kg/ha +26.1%
1986 42,576 kg/ha -16.9%
1987 52,186 kg/ha +22.6%
1988 51,617 kg/ha -1.1%
1989 43,014 kg/ha -16.7%
1990 35,841 kg/ha -16.7%
1991 29,231 kg/ha -18.4%
1992 26,250 kg/ha -10.2%
1993 35,714 kg/ha +36.1%
1994 20,000 kg/ha -44.0%
1995 20,000 kg/ha +0.0%
1996 20,000 kg/ha +0.0%
1997 20,000 kg/ha +0.0%
1998 20,000 kg/ha +0.0%
1999 20,000 kg/ha +0.0%
2000 20,000 kg/ha +0.0%
2001 20,000 kg/ha +0.0%
2002 20,454 kg/ha +2.3%
2003 20,000 kg/ha -2.2%
2004 27,273 kg/ha +36.4%
2005 17,254 kg/ha -36.7%
2006 16,114 kg/ha -6.6%
2007 26,947 kg/ha +67.2%
2008 17,500 kg/ha -35.1%
2009 27,962 kg/ha +59.8%
2010 18,991 kg/ha -32.1%
2011 18,537 kg/ha -2.4%
2012 17,975 kg/ha -3.0%
2013 17,484 kg/ha -2.7%
2014 16,387 kg/ha -6.3%
2015 15,532 kg/ha -5.2%
2016 8,506 kg/ha -45.2%
2017 12,544 kg/ha +47.5%
2018 11,573 kg/ha -7.7%
2019 13,596 kg/ha +17.5%
2020 14,882 kg/ha +9.5%
2021 14,717 kg/ha -1.1%
2022 14,837 kg/ha +0.8%
2023 15,524 kg/ha +4.6%
2024 21,468 kg/ha +38.3%

Rwanda compared with similar countries

  • Rwanda's 21,468 kg/ha is below the median for low income countries, which is 42,586 kg/ha, 50% of the median. (19 countries reporting)
  • Rwanda's 21,468 kg/ha is below the median for Sub-Saharan Africa, which is 62,436 kg/ha, 34% of the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 30,176 kg/ha 29,102 kg/ha 31,250 kg/ha 2
1970s 29,642 kg/ha 17,684 kg/ha 44,922 kg/ha 10
1980s 44,760 kg/ha 35,129 kg/ha 52,186 kg/ha 10
1990s 24,704 kg/ha 20,000 kg/ha 35,841 kg/ha 10
2000s 21,350 kg/ha 16,114 kg/ha 27,962 kg/ha 10
2010s 15,112 kg/ha 8,506 kg/ha 18,991 kg/ha 10
2020s 16,286 kg/ha 14,717 kg/ha 21,468 kg/ha 5

Countries ranked near Rwanda

  1. 130 Bahamas 24,906 kg/ha compare
  2. 131 Ghana 24,297 kg/ha compare
  3. 132 Saint Vincent and the Grenadines 24,000 kg/ha compare
  4. 134 USSR 20,825 kg/ha compare
  5. 135 Puerto Rico 20,000 kg/ha compare
  6. 136 Dominica 19,454 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is sugar crops primary — yield in Rwanda?
Sugar crops primary — yield in Rwanda was 21,468 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Rwanda?
The highest recorded value was 52,186 kg/ha in 1987.
What is the lowest sugar crops primary — yield recorded in Rwanda?
The lowest recorded value was 8,506 kg/ha in 2016.
How does Rwanda rank for sugar crops primary — yield?
Rwanda ranks 133rd out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Rwanda?
Over the last ten years it is up 31.0%. The long-run trend across the full record is falling.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar Crops Primary — Yield in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/rwanda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/rwanda/">Sugar Crops Primary — Yield in Rwanda</a> — Statizoid

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.