Sugar Crops Primary — Yield in USSR
USSR: Sugar Crops Primary — Yield was 20,825 kg/ha in 1991. ▲ Rising
Sugar Crops Primary — Yield in USSR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1991, sugar crops primary — yield in USSR stood at 20,825 kg/ha.
The figure is down 17.5% on the previous year and up 23.8% over ten years.
Over the whole period, sugar crops primary — yield in USSR peaked at 29,124 kg/ha in 1989 and was at its lowest, 11,754 kg/ha, in 1963.
USSR ranks 134th of 152 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Sugar Crops Primary — Yield in USSR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 16,318 kg/ha | — |
| 1962 | 14,983 kg/ha | -8.2% |
| 1963 | 11,754 kg/ha | -21.6% |
| 1964 | 19,765 kg/ha | +68.2% |
| 1965 | 18,618 kg/ha | -5.8% |
| 1966 | 19,468 kg/ha | +4.6% |
| 1967 | 22,942 kg/ha | +17.8% |
| 1968 | 26,500 kg/ha | +15.5% |
| 1969 | 21,028 kg/ha | -20.6% |
| 1970 | 23,439 kg/ha | +11.5% |
| 1971 | 21,736 kg/ha | -7.3% |
| 1972 | 21,922 kg/ha | +0.9% |
| 1973 | 24,500 kg/ha | +11.8% |
| 1974 | 21,592 kg/ha | -11.9% |
| 1975 | 18,088 kg/ha | -16.2% |
| 1976 | 26,604 kg/ha | +47.1% |
| 1977 | 24,754 kg/ha | -7.0% |
| 1978 | 24,843 kg/ha | +0.4% |
| 1979 | 20,383 kg/ha | -18.0% |
| 1980 | 21,995 kg/ha | +7.9% |
| 1981 | 16,817 kg/ha | -23.5% |
| 1982 | 20,241 kg/ha | +20.4% |
| 1983 | 23,445 kg/ha | +15.8% |
| 1984 | 24,673 kg/ha | +5.2% |
| 1985 | 24,105 kg/ha | -2.3% |
| 1986 | 23,336 kg/ha | -3.2% |
| 1987 | 26,558 kg/ha | +13.8% |
| 1988 | 26,123 kg/ha | -1.6% |
| 1989 | 29,124 kg/ha | +11.5% |
| 1990 | 25,257 kg/ha | -13.3% |
| 1991 | 20,825 kg/ha | -17.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19,042 kg/ha | 11,754 kg/ha | 26,500 kg/ha | 9 |
| 1970s | 22,786 kg/ha | 18,088 kg/ha | 26,604 kg/ha | 10 |
| 1980s | 23,642 kg/ha | 16,817 kg/ha | 29,124 kg/ha | 10 |
| 1990s | 23,041 kg/ha | 20,825 kg/ha | 25,257 kg/ha | 2 |
Countries ranked near USSR
- 131 Ghana 24,297 kg/ha compare
- 132 Saint Vincent and the Grenadines 24,000 kg/ha compare
- 133 Rwanda 21,468 kg/ha compare
- 135 Puerto Rico 20,000 kg/ha compare
- 136 Dominica 19,454 kg/ha compare
- 137 Bosnia and Herzegovina 19,035 kg/ha
More agriculture & rural data for USSR
- Maize (corn) — Production, annual growth rate -0.9612 % change on previous year (1991)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (1991)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -5.82 % change on previous year (1991)
- Meat of chickens, fresh or chilled — Production, annual growth rate -5.81 % change on previous year (1991)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Producing -6.5 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Production, annual -6.27 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0 % change on previous year (1991)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -6.83 % change on previous year (1991)
- Hen eggs in shell, fresh — Production, annual growth rate -94.47 % change on previous year (1991)
Frequently asked questions
- What is sugar crops primary — yield in USSR?
- Sugar crops primary — yield in USSR was 20,825 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in USSR?
- The highest recorded value was 29,124 kg/ha in 1989.
- What is the lowest sugar crops primary — yield recorded in USSR?
- The lowest recorded value was 11,754 kg/ha in 1963.
- How does USSR rank for sugar crops primary — yield?
- USSR ranks 134th out of 152 countries with data for 1991.
- Is sugar crops primary — yield rising or falling in USSR?
- Over the last ten years it is up 23.8%. The long-run trend across the full record is rising.
- Where does this USSR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.