Sugar Crops Primary — Yield in Greece

Greece: Sugar Crops Primary — Yield was 30,600 kg/ha in 2024. ▲ Rising

Latest (2024)
30,600 kg/ha
Change on year
up 3.7%
World rank
123rd
of 152 countries
All-time high
70,102 kg/ha
in 1989
All-time low
20,801 kg/ha
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Greece, 1961–2024

20.0k30.0k40.0k50.0k60.0k70.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sugar crops primary — yield in Greece stood at 30,600 kg/ha.

The figure is up 3.7% on the previous year and down 52.2% over ten years.

Over the whole period, sugar crops primary — yield in Greece peaked at 70,102 kg/ha in 1989 and was at its lowest, 20,801 kg/ha, in 1961.

Greece ranks 123rd of 152 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Greece, year by year

Annual values for Sugar Crops Primary — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 20,801 kg/ha —
1962 32,273 kg/ha +55.1%
1963 34,484 kg/ha +6.9%
1964 43,911 kg/ha +27.3%
1965 39,464 kg/ha -10.1%
1966 43,203 kg/ha +9.5%
1967 51,437 kg/ha +19.1%
1968 38,328 kg/ha -25.5%
1969 46,244 kg/ha +20.7%
1970 51,662 kg/ha +11.7%
1971 54,780 kg/ha +6.0%
1972 52,518 kg/ha -4.1%
1973 54,290 kg/ha +3.4%
1974 55,547 kg/ha +2.3%
1975 60,448 kg/ha +8.8%
1976 62,781 kg/ha +3.9%
1977 53,957 kg/ha -14.1%
1978 58,472 kg/ha +8.4%
1979 60,158 kg/ha +2.9%
1980 57,594 kg/ha -4.3%
1981 61,212 kg/ha +6.3%
1982 60,701 kg/ha -0.8%
1983 62,994 kg/ha +3.8%
1984 62,281 kg/ha -1.1%
1985 60,602 kg/ha -2.7%
1986 59,340 kg/ha -2.1%
1987 67,782 kg/ha +14.2%
1988 55,556 kg/ha -18.0%
1989 70,102 kg/ha +26.2%
1990 60,526 kg/ha -13.7%
1991 61,926 kg/ha +2.3%
1992 60,534 kg/ha -2.2%
1993 62,875 kg/ha +3.9%
1994 60,422 kg/ha -3.9%
1995 60,728 kg/ha +0.5%
1996 59,984 kg/ha -1.2%
1997 59,803 kg/ha -0.3%
1998 53,437 kg/ha -10.6%
1999 56,868 kg/ha +6.4%
2000 62,702 kg/ha +10.3%
2001 64,692 kg/ha +3.2%
2002 64,318 kg/ha -0.6%
2003 54,009 kg/ha -16.0%
2004 63,108 kg/ha +16.8%
2005 62,528 kg/ha -0.9%
2006 58,290 kg/ha -6.8%
2007 54,739 kg/ha -6.1%
2008 59,347 kg/ha +8.4%
2009 63,532 kg/ha +7.1%
2010 56,998 kg/ha -10.3%
2011 60,533 kg/ha +6.2%
2012 58,195 kg/ha -3.9%
2013 61,456 kg/ha +5.6%
2014 63,978 kg/ha +4.1%
2015 67,554 kg/ha +5.6%
2016 60,851 kg/ha -9.9%
2017 63,197 kg/ha +3.9%
2018 44,944 kg/ha -28.9%
2019 49,298 kg/ha +9.7%
2020 51,149 kg/ha +3.8%
2021 55,938 kg/ha +9.4%
2022 55,000 kg/ha -1.7%
2023 29,500 kg/ha -46.4%
2024 30,600 kg/ha +3.7%

Greece compared with similar countries

  • Greece's 30,600 kg/ha is below the median for high income countries, which is 60,128 kg/ha, 51% of the median. (42 countries reporting)
  • Greece's 30,600 kg/ha is below the median for Europe & Central Asia, which is 50,731 kg/ha, 60% of the median. (37 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +55.1% 20,801 kg/ha 32,273 kg/ha
2023 -46.4% 55,000 kg/ha 29,500 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 38,905 kg/ha 20,801 kg/ha 51,437 kg/ha 9
1970s 56,461 kg/ha 51,662 kg/ha 62,781 kg/ha 10
1980s 61,816 kg/ha 55,556 kg/ha 70,102 kg/ha 10
1990s 59,710 kg/ha 53,437 kg/ha 62,875 kg/ha 10
2000s 60,726 kg/ha 54,009 kg/ha 64,692 kg/ha 10
2010s 58,701 kg/ha 44,944 kg/ha 67,554 kg/ha 10
2020s 44,437 kg/ha 29,500 kg/ha 55,938 kg/ha 5

Countries ranked near Greece

  1. 120 Estonia 32,059 kg/ha compare
  2. 121 Czechoslovakia 31,927 kg/ha compare
  3. 122 Madagascar 31,318 kg/ha compare
  4. 124 North Macedonia 29,706 kg/ha compare
  5. 125 Argentina 28,317 kg/ha compare
  6. 126 Guinea-Bissau 26,716 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is sugar crops primary — yield in Greece?
Sugar crops primary — yield in Greece was 30,600 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Greece?
The highest recorded value was 70,102 kg/ha in 1989.
What is the lowest sugar crops primary — yield recorded in Greece?
The lowest recorded value was 20,801 kg/ha in 1961.
How does Greece rank for sugar crops primary — yield?
Greece ranks 123rd out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Greece?
Over the last ten years it is down 52.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/greece/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.