Sugar Crops Primary — Yield in Czechoslovakia
Czechoslovakia: Sugar Crops Primary — Yield was 31,927 kg/ha in 1992. ▲ Rising
Sugar Crops Primary — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1992, sugar crops primary — yield in Czechoslovakia stood at 31,927 kg/ha.
The figure is down 3.1% on the previous year and down 17.4% over ten years.
Over the whole period, sugar crops primary — yield in Czechoslovakia peaked at 41,401 kg/ha in 1968 and was at its lowest, 24,146 kg/ha, in 1962.
Czechoslovakia ranks 121st of 152 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Sugar Crops Primary — Yield in Czechoslovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 29,509 kg/ha | — |
| 1962 | 24,146 kg/ha | -18.2% |
| 1963 | 31,076 kg/ha | +28.7% |
| 1964 | 28,788 kg/ha | -7.4% |
| 1965 | 25,532 kg/ha | -11.3% |
| 1966 | 33,800 kg/ha | +32.4% |
| 1967 | 37,316 kg/ha | +10.4% |
| 1968 | 41,401 kg/ha | +10.9% |
| 1969 | 31,802 kg/ha | -23.2% |
| 1970 | 36,584 kg/ha | +15.0% |
| 1971 | 30,988 kg/ha | -15.3% |
| 1972 | 35,844 kg/ha | +15.7% |
| 1973 | 30,870 kg/ha | -13.9% |
| 1974 | 39,487 kg/ha | +27.9% |
| 1975 | 35,388 kg/ha | -10.4% |
| 1976 | 24,444 kg/ha | -30.9% |
| 1977 | 37,903 kg/ha | +55.1% |
| 1978 | 33,026 kg/ha | -12.9% |
| 1979 | 36,147 kg/ha | +9.5% |
| 1980 | 33,760 kg/ha | -6.6% |
| 1981 | 31,814 kg/ha | -5.8% |
| 1982 | 38,636 kg/ha | +21.4% |
| 1983 | 28,592 kg/ha | -26.0% |
| 1984 | 35,869 kg/ha | +25.4% |
| 1985 | 37,368 kg/ha | +4.2% |
| 1986 | 36,428 kg/ha | -2.5% |
| 1987 | 35,138 kg/ha | -3.5% |
| 1988 | 33,304 kg/ha | -5.2% |
| 1989 | 34,852 kg/ha | +4.6% |
| 1990 | 32,776 kg/ha | -6.0% |
| 1991 | 32,960 kg/ha | +0.6% |
| 1992 | 31,927 kg/ha | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31,486 kg/ha | 24,146 kg/ha | 41,401 kg/ha | 9 |
| 1970s | 34,068 kg/ha | 24,444 kg/ha | 39,487 kg/ha | 10 |
| 1980s | 34,576 kg/ha | 28,592 kg/ha | 38,636 kg/ha | 10 |
| 1990s | 32,554 kg/ha | 31,927 kg/ha | 32,960 kg/ha | 3 |
Countries ranked near Czechoslovakia
- 118 Palestine 33,333 kg/ha
- 119 Lebanon 32,061 kg/ha compare
- 120 Estonia 32,059 kg/ha
- 122 Madagascar 31,318 kg/ha compare
- 123 Greece 30,600 kg/ha compare
- 124 North Macedonia 29,706 kg/ha
More agriculture & rural data for Czechoslovakia
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Hen eggs in shell, fresh — Yield/Carcass Weight 11,298 g/An (1992)
- Goat fat, unrendered — Producing Animals/Slaughtered 34,500 An (1992)
- Goats — Stocks 59,344 An (1992)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight 1,050 g/An (1992)
- Meat of chickens, fresh or chilled — Production 170,301 t (1992)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 162,200 1000 An (1992)
Frequently asked questions
- What is sugar crops primary — yield in Czechoslovakia?
- Sugar crops primary — yield in Czechoslovakia was 31,927 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Czechoslovakia?
- The highest recorded value was 41,401 kg/ha in 1968.
- What is the lowest sugar crops primary — yield recorded in Czechoslovakia?
- The lowest recorded value was 24,146 kg/ha in 1962.
- How does Czechoslovakia rank for sugar crops primary — yield?
- Czechoslovakia ranks 121st out of 152 countries with data for 1992.
- Is sugar crops primary — yield rising or falling in Czechoslovakia?
- Over the last ten years it is down 17.4%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.