Sugar Crops Primary — Yield in Czechoslovakia

Czechoslovakia: Sugar Crops Primary — Yield was 31,927 kg/ha in 1992. ▲ Rising

Latest (1992)
31,927 kg/ha
Change on year
down 3.1%
World rank
132nd
of 164 countries
All-time high
41,401 kg/ha
in 1968
All-time low
24,146 kg/ha
in 1962
Years of data
32
1961–1992

Sugar Crops Primary — Yield in Czechoslovakia, 1961–1992

010.0k20.0k30.0k40.0k1961197619921961: 29.5k kg/ha1962: 24.1k kg/ha1963: 31.1k kg/ha1964: 28.8k kg/ha1965: 25.5k kg/ha1966: 33.8k kg/ha1967: 37.3k kg/ha1968: 41.4k kg/ha1969: 31.8k kg/ha1970: 36.6k kg/ha1971: 31.0k kg/ha1972: 35.8k kg/ha1973: 30.9k kg/ha1974: 39.5k kg/ha1975: 35.4k kg/ha1976: 24.4k kg/ha1977: 37.9k kg/ha1978: 33.0k kg/ha1979: 36.1k kg/ha1980: 33.8k kg/ha1981: 31.8k kg/ha1982: 38.6k kg/ha1983: 28.6k kg/ha1984: 35.9k kg/ha1985: 37.4k kg/ha1986: 36.4k kg/ha1987: 35.1k kg/ha1988: 33.3k kg/ha1989: 34.9k kg/ha1990: 32.8k kg/ha1991: 33.0k kg/ha1992: 31.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 1992, sugar crops primary — yield in Czechoslovakia stood at 31,927 kg/ha.

The figure is down 3.1% on the previous year and down 17.4% over ten years.

Over the whole period, sugar crops primary — yield in Czechoslovakia peaked at 41,401 kg/ha in 1968 and was at its lowest, 24,146 kg/ha, in 1962.

Czechoslovakia ranks 132nd of 164 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,486 kg/ha 24,146 kg/ha 41,401 kg/ha 9
1970s 34,068 kg/ha 24,444 kg/ha 39,487 kg/ha 10
1980s 34,576 kg/ha 28,592 kg/ha 38,636 kg/ha 10
1990s 32,554 kg/ha 31,927 kg/ha 32,960 kg/ha 3

Countries ranked near Czechoslovakia

  1. 129 Palestine 33,333 kg/ha
  2. 130 Lebanon 32,061 kg/ha compare
  3. 131 Estonia 32,059 kg/ha
  4. 133 Madagascar 31,318 kg/ha compare
  5. 134 Greece 30,600 kg/ha compare
  6. 135 North Macedonia 29,706 kg/ha

See the full ranking of 197 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is sugar crops primary — yield in Czechoslovakia?
Sugar crops primary — yield in Czechoslovakia was 31,927 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Czechoslovakia?
The highest recorded value was 41,401 kg/ha in 1968.
What is the lowest sugar crops primary — yield recorded in Czechoslovakia?
The lowest recorded value was 24,146 kg/ha in 1962.
How does Czechoslovakia rank for sugar crops primary — yield?
Czechoslovakia ranks 132nd out of 164 countries with data for 1992.
Is sugar crops primary — yield rising or falling in Czechoslovakia?
Over the last ten years it is down 17.4%. The long-run trend across the full record is rising.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.