Sugar cane — Domestic supply quantity in Eastern Asia
Eastern Asia: Sugar cane — Domestic supply quantity was 108,199 1000 t in 2023. ▼ Falling
Sugar cane — Domestic supply quantity in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar cane — domestic supply quantity in Eastern Asia is 108,199 1000 t, measured in 2023.
That represents a change of up 0.8% on the previous year and down 17.3% over ten years.
Over the whole period, sugar cane — domestic supply quantity in Eastern Asia peaked at 130,853 1000 t in 2013 and was at its lowest, 105,442 1000 t, in 2016.
That places Eastern Asia 6th out of 37 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 115,433 1000 t | 105,442 1000 t | 130,853 1000 t | 10 |
| 2020s | 108,622 1000 t | 107,320 1000 t | 110,166 1000 t | 4 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Bananas — Area harvested 325,506 ha (2024)
- Swine / pigs — Stocks 454.78 million An (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
- Tomatoes — Yield 56,071 kg/ha (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Bananas — Production 12.10 million t (2024)
- Fruit Primary — Yield 16,960 kg/ha (2024)
- Citrus Fruit, Total — Production 49.52 million t (2024)
Frequently asked questions
- What is sugar cane — domestic supply quantity in Eastern Asia?
- Sugar cane — domestic supply quantity in Eastern Asia was 108,199 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — domestic supply quantity recorded in Eastern Asia?
- The highest recorded value was 130,853 1000 t in 2013.
- What is the lowest sugar cane — domestic supply quantity recorded in Eastern Asia?
- The lowest recorded value was 105,442 1000 t in 2016.
- How does Eastern Asia rank for sugar cane — domestic supply quantity?
- Eastern Asia ranks 6th out of 37 groups with data for 2023.
- Is sugar cane — domestic supply quantity rising or falling in Eastern Asia?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.