Sugar cane — Area harvested in Côte d'Ivoire

Côte d'Ivoire: Sugar cane — Area harvested was 26,622 ha in 2024. ◆ Volatile

Latest (2024)
26,622 ha
Change on year
up 0.7%
Rank
20th
of 25 groups
All-time high
31,520 ha
in 1983
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Sugar cane — Area harvested in Côte d'Ivoire, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for sugar cane — area harvested in Côte d'Ivoire is 26,622 ha, measured in 2024.

That represents a change of up 0.7% on the previous year and up 4.1% over ten years.

Over the whole period, sugar cane — area harvested in Côte d'Ivoire peaked at 31,520 ha in 1983 and was at its lowest, 0 ha, in 1961.

Côte d'Ivoire ranks 20th of 25 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sugar cane — Area harvested in Côte d'Ivoire, year by year

Annual values for Sugar cane — Area harvested in Côte d'Ivoire, 1961 to 2024.
Year ha Change
1961 0 ha
1962 0 ha
1963 0 ha
1964 0 ha
1965 0 ha
1966 0 ha
1967 0 ha
1968 0 ha
1969 0 ha
1970 0 ha
1971 0 ha
1972 0 ha
1973 0 ha
1974 0 ha
1975 2,956 ha
1976 4,455 ha +50.7%
1977 5,584 ha +25.3%
1978 5,889 ha +5.5%
1979 11,834 ha +101.0%
1980 19,716 ha +66.6%
1981 25,369 ha +28.7%
1982 29,570 ha +16.6%
1983 31,520 ha +6.6%
1984 31,441 ha -0.3%
1985 20,064 ha -36.2%
1986 21,248 ha +5.9%
1987 21,575 ha +1.5%
1988 21,714 ha +0.6%
1989 21,672 ha -0.2%
1990 21,398 ha -1.3%
1991 21,525 ha +0.6%
1992 20,529 ha -4.6%
1993 20,519 ha -0.0%
1994 19,985 ha -2.6%
1995 18,118 ha -9.3%
1996 18,739 ha +3.4%
1997 19,629 ha +4.7%
1998 18,530 ha -5.6%
1999 20,070 ha +8.3%
2000 26,440 ha +31.7%
2001 26,135 ha -1.2%
2002 24,418 ha -6.6%
2003 19,994 ha -18.1%
2004 23,028 ha +15.2%
2005 22,615 ha -1.8%
2006 22,897 ha +1.2%
2007 25,875 ha +13.0%
2008 23,000 ha -11.1%
2009 20,722 ha -9.9%
2010 24,974 ha +20.5%
2011 25,526 ha +2.2%
2012 25,032 ha -1.9%
2013 25,551 ha +2.1%
2014 25,572 ha +0.1%
2015 25,804 ha +0.9%
2016 23,542 ha -8.8%
2017 24,198 ha +2.8%
2018 25,847 ha +6.8%
2019 26,417 ha +2.2%
2020 24,742 ha -6.3%
2021 26,685 ha +7.9%
2022 26,563 ha -0.5%
2023 26,434 ha -0.5%
2024 26,622 ha +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 3,072 ha 0 ha 11,834 ha 10
1980s 24,389 ha 19,716 ha 31,520 ha 10
1990s 19,904 ha 18,118 ha 21,525 ha 10
2000s 23,512 ha 19,994 ha 26,440 ha 10
2010s 25,246 ha 23,542 ha 26,417 ha 10
2020s 26,209 ha 24,742 ha 26,685 ha 5

Countries ranked near Côte d'Ivoire

  1. 17 Myanmar 178,646 ha compare
  2. 18 Kenya 134,900 ha compare
  3. 19 Egypt 124,299 ha compare
  4. 20 Peru 118,456 ha compare
  5. 21 Dominican Republic 110,649 ha compare
  6. 22 Paraguay 110,000 ha compare
  7. 23 Madagascar 100,974 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is sugar cane — area harvested in Côte d'Ivoire?
Sugar cane — area harvested in Côte d'Ivoire was 26,622 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — area harvested recorded in Côte d'Ivoire?
The highest recorded value was 31,520 ha in 1983.
What is the lowest sugar cane — area harvested recorded in Côte d'Ivoire?
The lowest recorded value was 0 ha in 1961.
How does Côte d'Ivoire rank for sugar cane — area harvested?
Côte d'Ivoire ranks 20th out of 25 groups with data for 2024.
Is sugar cane — area harvested rising or falling in Côte d'Ivoire?
Over the last ten years it is up 4.1%. The long-run trend across the full record is volatile.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.

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Sugar cane — Area harvested in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/cote-d-ivoire-3/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.