Sugar cane — Area harvested in Peru

Peru: Sugar cane — Area harvested was 118,456 ha in 2024. ▲ Rising

Latest (2024)
118,456 ha
Change on year
up 1.7%
World rank
20th
of 103 countries
All-time high
129,065 ha
in 2014
All-time low
47,629 ha
in 1993
Years of data
64
1961–2024

Sugar cane — Area harvested in Peru, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, sugar cane — area harvested in Peru stood at 118,456 ha.

The figure is up 1.7% on the previous year and down 8.2% over ten years.

Over the whole period, sugar cane — area harvested in Peru peaked at 129,065 ha in 2014 and was at its lowest, 47,629 ha, in 1993.

Peru ranks 20th of 103 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar cane — Area harvested in Peru, year by year

Annual values for Sugar cane — Area harvested in Peru, 1961 to 2024.
Year ha Change
1961 52,430 ha —
1962 51,890 ha -1.0%
1963 55,310 ha +6.6%
1964 53,935 ha -2.5%
1965 51,435 ha -4.6%
1966 63,770 ha +24.0%
1967 58,900 ha -7.6%
1968 61,065 ha +3.7%
1969 53,948 ha -11.7%
1970 56,986 ha +5.6%
1971 56,365 ha -1.1%
1972 57,980 ha +2.9%
1973 60,380 ha +4.1%
1974 63,975 ha +6.0%
1975 64,565 ha +0.9%
1976 63,180 ha -2.1%
1977 64,870 ha +2.7%
1978 62,940 ha -3.0%
1979 63,460 ha +0.8%
1980 59,775 ha -5.8%
1981 50,699 ha -15.2%
1982 60,042 ha +18.4%
1983 61,260 ha +2.0%
1984 70,187 ha +14.6%
1985 70,200 ha +0.0%
1986 67,300 ha -4.1%
1987 64,000 ha -4.9%
1988 62,500 ha -2.3%
1989 63,700 ha +1.9%
1990 61,500 ha -3.5%
1991 60,000 ha -2.4%
1992 52,000 ha -13.3%
1993 47,629 ha -8.4%
1994 51,020 ha +7.1%
1995 59,603 ha +16.8%
1996 54,383 ha -8.8%
1997 63,542 ha +16.8%
1998 52,009 ha -18.2%
1999 58,127 ha +11.8%
2000 63,817 ha +9.8%
2001 60,373 ha -5.4%
2002 68,050 ha +12.7%
2003 77,720 ha +14.2%
2004 70,851 ha -8.8%
2005 61,549 ha -13.1%
2006 65,847 ha +7.0%
2007 67,952 ha +3.2%
2008 69,127 ha +1.7%
2009 89,221 ha +29.1%
2010 89,987 ha +0.9%
2011 104,573 ha +16.2%
2012 115,696 ha +10.6%
2013 121,249 ha +4.8%
2014 129,065 ha +6.4%
2015 84,574 ha -34.5%
2016 121,905 ha +44.1%
2017 105,296 ha -13.6%
2018 115,995 ha +10.2%
2019 122,872 ha +5.9%
2020 120,957 ha -1.6%
2021 121,602 ha +0.5%
2022 117,687 ha -3.2%
2023 116,530 ha -1.0%
2024 118,456 ha +1.7%

Peru compared with similar countries

  • Peru's 118,456 ha is above the median for upper middle income countries, which is 76,332 ha, 1.6× the median. (30 countries reporting)
  • Peru's 118,456 ha is above the median for Latin America & Caribbean, which is 30,500 ha, 3.9× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,854 ha 51,435 ha 63,770 ha 9
1970s 61,470 ha 56,365 ha 64,870 ha 10
1980s 62,966 ha 50,699 ha 70,200 ha 10
1990s 55,981 ha 47,629 ha 63,542 ha 10
2000s 69,451 ha 60,373 ha 89,221 ha 10
2010s 111,121 ha 84,574 ha 129,065 ha 10
2020s 119,046 ha 116,530 ha 121,602 ha 5

Countries ranked near Peru

  1. 17 Myanmar 178,646 ha compare
  2. 18 Kenya 134,900 ha compare
  3. 19 Egypt 124,299 ha compare
  4. 20 Côte d'Ivoire 26,622 ha compare
  5. 21 Cabo Verde 3,114 ha compare
  6. 21 Dominican Republic 110,649 ha compare
  7. 22 Paraguay 110,000 ha compare
  8. 23 Madagascar 100,974 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is sugar cane — area harvested in Peru?
Sugar cane — area harvested in Peru was 118,456 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — area harvested recorded in Peru?
The highest recorded value was 129,065 ha in 2014.
What is the lowest sugar cane — area harvested recorded in Peru?
The lowest recorded value was 47,629 ha in 1993.
How does Peru rank for sugar cane — area harvested?
Peru ranks 20th out of 103 countries with data for 2024.
Is sugar cane — area harvested rising or falling in Peru?
Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar cane — Area harvested in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/peru/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sugar-cane-area-harvested/peru/">Sugar cane — Area harvested in Peru</a> — Statizoid

About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.