Soya beans — Production in Côte d'Ivoire

Côte d'Ivoire: Soya beans — Production was 572.17 t in 2024. ◆ Volatile

Latest (2024)
572.17 t
Change on year
up 0.7%
World rank
93rd
of 121 countries
All-time high
6,087 t
in 1992
All-time low
0 t
in 1961
Years of data
64
1961–2024

Soya beans — Production in Côte d'Ivoire, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, soya beans — production in Côte d'Ivoire stood at 572.17 t.

That represents a change of up 0.7% on the previous year and up 40.5% over ten years.

Over the whole period, soya beans — production in Côte d'Ivoire peaked at 6,087 t in 1992 and was at its lowest, 0 t, in 1961.

That places Côte d'Ivoire 93rd out of 121 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 173 t 0 t 750 t 10
1980s 1,372 t 300 t 3,030 t 10
1990s 3,831 t 2,700 t 6,087 t 10
2000s 1,176 t 300 t 3,108 t 10
2010s 547.5 t 407.32 t 700 t 10
2020s 569.21 t 557.39 t 574.62 t 5

Countries ranked near Côte d'Ivoire

  1. 90 Timor-Leste 860.62 t compare
  2. 91 Albania 813.2 t compare
  3. 92 Bulgaria 630 t compare
  4. 94 Philippines 505.74 t compare
  5. 95 Panama 96.32 t compare
  6. 96 Bhutan 79.65 t compare

See the full ranking of 152 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is soya beans — production in Côte d'Ivoire?
Soya beans — production in Côte d'Ivoire was 572.17 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Côte d'Ivoire?
The highest recorded value was 6,087 t in 1992.
What is the lowest soya beans — production recorded in Côte d'Ivoire?
The lowest recorded value was 0 t in 1961.
How does Côte d'Ivoire rank for soya beans — production?
Côte d'Ivoire ranks 93rd out of 121 countries with data for 2024.
Is soya beans — production rising or falling in Côte d'Ivoire?
Over the last ten years it is up 40.5%. The long-run trend across the full record is volatile.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/cote-d-ivoire-3/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.