Tomatoes — Yield in Côte d'Ivoire

Côte d'Ivoire: Tomatoes — Yield was 10,460 kg/ha in 2024. ▬ Flat

Latest (2024)
10,460 kg/ha
Change on year
up 0.2%
World rank
147th
of 183 countries
All-time high
10,833 kg/ha
in 1977
All-time low
6,701 kg/ha
in 1988
Years of data
64
1961–2024

Tomatoes — Yield in Côte d'Ivoire, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tomatoes — yield in Côte d'Ivoire stood at 10,460 kg/ha.

That represents a change of up 0.2% on the previous year and up 1.2% over ten years.

Over the whole period, tomatoes — yield in Côte d'Ivoire peaked at 10,833 kg/ha in 1977 and was at its lowest, 6,701 kg/ha, in 1988.

That places Côte d'Ivoire 147th out of 183 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,969 kg/ha 9,412 kg/ha 10,200 kg/ha 9
1970s 10,640 kg/ha 10,400 kg/ha 10,833 kg/ha 10
1980s 9,842 kg/ha 6,701 kg/ha 10,357 kg/ha 10
1990s 9,795 kg/ha 9,362 kg/ha 10,000 kg/ha 10
2000s 10,009 kg/ha 9,831 kg/ha 10,230 kg/ha 10
2010s 10,247 kg/ha 9,467 kg/ha 10,526 kg/ha 10
2020s 10,423 kg/ha 10,385 kg/ha 10,460 kg/ha 5

Countries ranked near Côte d'Ivoire

  1. 144 Dominica 11,980 kg/ha compare
  2. 145 Pakistan 11,884 kg/ha compare
  3. 146 Yugoslav SFR 11,715 kg/ha compare
  4. 148 Estonia 10,000 kg/ha compare
  5. 148 Fiji 10,000 kg/ha compare
  6. 150 Caribbean 9,994 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is tomatoes — yield in Côte d'Ivoire?
Tomatoes — yield in Côte d'Ivoire was 10,460 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — yield recorded in Côte d'Ivoire?
The highest recorded value was 10,833 kg/ha in 1977.
What is the lowest tomatoes — yield recorded in Côte d'Ivoire?
The lowest recorded value was 6,701 kg/ha in 1988.
How does Côte d'Ivoire rank for tomatoes — yield?
Côte d'Ivoire ranks 147th out of 183 countries with data for 2024.
Is tomatoes — yield rising or falling in Côte d'Ivoire?
Over the last ten years it is up 1.2%. The long-run trend across the full record is flat.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,559 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.