Soya beans — Production in Bulgaria

Bulgaria: Soya beans — Production was 630 t in 2024. ◆ Volatile

Latest (2024)
630 t
Change on year
down 89.6%
World rank
81st
of 108 countries
All-time high
156,631 t
in 1979
All-time low
68 t
in 2007
Years of data
64
1961–2024

Soya beans — Production in Bulgaria, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for soya beans — production in Bulgaria is 630 t, measured in 2024.

That represents a change of down 89.6% on the previous year and down 14.4% over ten years.

Over the whole period, soya beans — production in Bulgaria peaked at 156,631 t in 1979 and was at its lowest, 68 t, in 2007.

Bulgaria ranks 81st of 108 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in Bulgaria, year by year

Annual values for Soya beans — Production in Bulgaria, 1961 to 2024.
Year t Change
1961 1,119 t —
1962 1,253 t +12.0%
1963 740 t -40.9%
1964 237 t -68.0%
1965 252 t +6.3%
1966 142 t -43.7%
1967 86 t -39.4%
1968 87 t +1.2%
1969 182 t +109.2%
1970 7,871 t +4224.7%
1971 15,786 t +100.6%
1972 12,877 t -18.4%
1973 30,759 t +138.9%
1974 33,017 t +7.3%
1975 80,136 t +142.7%
1976 98,913 t +23.4%
1977 89,754 t -9.3%
1978 120,326 t +34.1%
1979 156,631 t +30.2%
1980 107,435 t -31.4%
1981 105,056 t -2.2%
1982 116,064 t +10.5%
1983 82,499 t -28.9%
1984 71,515 t -13.3%
1985 36,843 t -48.5%
1986 53,827 t +46.1%
1987 32,693 t -39.3%
1988 17,022 t -47.9%
1989 21,529 t +26.5%
1990 14,848 t -31.0%
1991 19,819 t +33.5%
1992 17,021 t -14.1%
1993 14,003 t -17.7%
1994 8,840 t -36.9%
1995 13,666 t +54.6%
1996 9,707 t -29.0%
1997 6,111 t -37.0%
1998 5,630 t -7.9%
1999 5,000 t -11.2%
2000 2,000 t -60.0%
2001 1,000 t -50.0%
2002 4,098 t +309.8%
2003 584 t -85.7%
2004 640 t +9.6%
2005 604 t -5.6%
2006 137 t -77.3%
2007 68 t -50.4%
2008 179 t +163.2%
2009 400 t +123.5%
2010 1,647 t +311.8%
2011 680 t -58.7%
2012 196 t -71.2%
2013 604 t +208.2%
2014 736 t +21.9%
2015 40,281 t +5373.0%
2016 18,301 t -54.6%
2017 20,000 t +9.3%
2018 4,730 t -76.3%
2019 7,570 t +60.0%
2020 6,200 t -18.1%
2021 2,810 t -54.7%
2022 10,180 t +262.3%
2023 6,070 t -40.4%
2024 630 t -89.6%

Bulgaria compared with similar countries

  • Bulgaria's 630 t is below the median for high income countries, which is 4,984 t, 13% of the median. (34 countries reporting)
  • Bulgaria's 630 t is below the median for Europe & Central Asia, which is 9,210 t, 7% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Production in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +5373.0% 736 t 40,281 t
1970 +4224.7% 182 t 7,871 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 455.33 t 86 t 1,253 t 9
1970s 64,607 t 7,871 t 156,631 t 10
1980s 64,448 t 17,022 t 116,064 t 10
1990s 11,464 t 5,000 t 19,819 t 10
2000s 971 t 68 t 4,098 t 10
2010s 9,474 t 196 t 40,281 t 10
2020s 5,178 t 630 t 10,180 t 5

Countries ranked near Bulgaria

  1. 78 Georgia 2,000 t compare
  2. 79 Morocco 1,000 t compare
  3. 80 Albania 813.2 t compare
  4. 82 Philippines 505.74 t compare
  5. 83 Panama 96.32 t compare
  6. 84 Bhutan 79.65 t compare

See the full ranking of 152 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is soya beans — production in Bulgaria?
Soya beans — production in Bulgaria was 630 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Bulgaria?
The highest recorded value was 156,631 t in 1979.
What is the lowest soya beans — production recorded in Bulgaria?
The lowest recorded value was 68 t in 2007.
How does Bulgaria rank for soya beans — production?
Bulgaria ranks 81st out of 108 countries with data for 2024.
Is soya beans — production rising or falling in Bulgaria?
Over the last ten years it is down 14.4%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/bulgaria/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.