Sour cherries — Yield in North Macedonia

North Macedonia: Sour cherries — Yield was 4,291 kg/ha in 2024. ▼ Falling

Latest (2024)
4,291 kg/ha
Change on year
up 106.3%
World rank
22nd
of 38 countries
All-time high
6,794 kg/ha
in 2008
All-time low
2,080 kg/ha
in 2023
Years of data
33
1992–2024

Sour cherries — Yield in North Macedonia, 1992–2024

2.0k3.0k4.0k5.0k6.0k7.0k1992200820241992: 6.7k kg/ha1993: 5.4k kg/ha1994: 5.2k kg/ha1995: 4.1k kg/ha1996: 3.6k kg/ha1997: 2.8k kg/ha1998: 4.3k kg/ha1999: 3.9k kg/ha2000: 3.3k kg/ha2001: 3.3k kg/ha2002: 2.9k kg/ha2003: 4.1k kg/ha2004: 5.2k kg/ha2005: 5.0k kg/ha2006: 5.3k kg/ha2007: 5.9k kg/ha2008: 6.8k kg/ha2009: 6.7k kg/ha2010: 6.5k kg/ha2011: 5.8k kg/ha2012: 5.7k kg/ha2013: 5.6k kg/ha2014: 5.5k kg/ha2015: 5.1k kg/ha2016: 4.7k kg/ha2017: 4.3k kg/ha2018: 3.8k kg/ha2019: 3.5k kg/ha2020: 3.2k kg/ha2021: 2.8k kg/ha2022: 2.4k kg/ha2023: 2.1k kg/ha2024: 4.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

North Macedonia recorded 4,291 kg/ha for sour cherries — yield in 2024.

Compared with earlier readings it is up 106.3% on the previous year and down 22.4% over ten years.

Over the whole period, sour cherries — yield in North Macedonia peaked at 6,794 kg/ha in 2008 and was at its lowest, 2,080 kg/ha, in 2023.

That places North Macedonia 22nd out of 38 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Sour cherries — Yield in North Macedonia, year by year

Annual values for Sour cherries — Yield in North Macedonia, 1992 to 2024.
Year kg/ha Change
1992 6,656 kg/ha —
1993 5,411 kg/ha -18.7%
1994 5,204 kg/ha -3.8%
1995 4,141 kg/ha -20.4%
1996 3,558 kg/ha -14.1%
1997 2,801 kg/ha -21.3%
1998 4,293 kg/ha +53.3%
1999 3,868 kg/ha -9.9%
2000 3,293 kg/ha -14.9%
2001 3,347 kg/ha +1.6%
2002 2,909 kg/ha -13.1%
2003 4,091 kg/ha +40.6%
2004 5,231 kg/ha +27.9%
2005 5,029 kg/ha -3.9%
2006 5,317 kg/ha +5.7%
2007 5,862 kg/ha +10.2%
2008 6,794 kg/ha +15.9%
2009 6,680 kg/ha -1.7%
2010 6,519 kg/ha -2.4%
2011 5,832 kg/ha -10.5%
2012 5,713 kg/ha -2.0%
2013 5,642 kg/ha -1.2%
2014 5,530 kg/ha -2.0%
2015 5,129 kg/ha -7.3%
2016 4,706 kg/ha -8.2%
2017 4,292 kg/ha -8.8%
2018 3,841 kg/ha -10.5%
2019 3,488 kg/ha -9.2%
2020 3,176 kg/ha -9.0%
2021 2,773 kg/ha -12.7%
2022 2,387 kg/ha -13.9%
2023 2,080 kg/ha -12.8%
2024 4,291 kg/ha +106.3%

North Macedonia compared with similar countries

  • North Macedonia's 4,291 kg/ha is below the median for Europe & Central Asia, which is 4,454 kg/ha, 96% of the median. (29 countries reporting)
  • North Macedonia's 4,291 kg/ha is below the median for upper middle income countries, which is 6,624 kg/ha, 65% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Sour cherries — Yield in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +106.3% 2,080 kg/ha 4,291 kg/ha
1998 +53.3% 2,801 kg/ha 4,293 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,491 kg/ha 2,801 kg/ha 6,656 kg/ha 8
2000s 4,855 kg/ha 2,909 kg/ha 6,794 kg/ha 10
2010s 5,069 kg/ha 3,488 kg/ha 6,519 kg/ha 10
2020s 2,941 kg/ha 2,080 kg/ha 4,291 kg/ha 5

Countries ranked near North Macedonia

  1. 19 Italy 4,778 kg/ha compare
  2. 20 Denmark 4,454 kg/ha compare
  3. 21 Poland 4,426 kg/ha compare
  4. 23 Sweden 3,750 kg/ha compare
  5. 24 Czechoslovakia 3,746 kg/ha
  6. 25 Yugoslav SFR 3,662 kg/ha

See the full ranking of 60 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is sour cherries — yield in North Macedonia?
Sour cherries — yield in North Macedonia was 4,291 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — yield recorded in North Macedonia?
The highest recorded value was 6,794 kg/ha in 2008.
What is the lowest sour cherries — yield recorded in North Macedonia?
The lowest recorded value was 2,080 kg/ha in 2023.
How does North Macedonia rank for sour cherries — yield?
North Macedonia ranks 22nd out of 38 countries with data for 2024.
Is sour cherries — yield rising or falling in North Macedonia?
Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.

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Sour cherries — Yield in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sour-cherries-yield/north-macedonia/

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About this data

Indicator
Sour cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.