Denmark vs North Macedonia: Sour cherries — Yield

Denmark
4,454 kg/ha
in 2024
North Macedonia
4,291 kg/ha
in 2024
Denmark rank
22nd
North Macedonia rank
24th

Sour cherries — Yield over time

  • Denmark
  • North Macedonia
02.5k5.0k7.5k10.0k12.5k199220082024

How they compare

Denmark currently reports 4,454 kg/ha against 4,291 kg/ha in North Macedonia, a difference of 163 kg/ha.

The two have swapped places 7 times across 28 shared years of data; in 1997 it was North Macedonia ahead.

Denmark ranks 22nd and North Macedonia ranks 24th of 42 countries.

Across the 4 decades both report, Denmark averaged higher in 3 and North Macedonia in 1.

Head to head by decade

Decade Denmark North Macedonia Difference Ahead
1990s 3,400 kg/ha 3,654 kg/ha 254.57 kg/ha North Macedonia
2000s 6,853 kg/ha 4,855 kg/ha 1,997 kg/ha Denmark
2010s 5,507 kg/ha 5,069 kg/ha 438.42 kg/ha Denmark
2020s 3,989 kg/ha 2,941 kg/ha 1,048 kg/ha Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sour cherries — yield, Denmark or North Macedonia?
Denmark, at 4,454 kg/ha against 4,291 kg/ha in North Macedonia as of 2024.
What is the difference in sour cherries — yield between Denmark and North Macedonia?
163 kg/ha, with Denmark ahead.
How many years of comparable data are there for Denmark and North Macedonia?
28 years are reported by both, from 1997 to 2024.
How do Denmark and North Macedonia rank globally for sour cherries — yield?
Denmark ranks 22nd and North Macedonia ranks 24th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sour cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs North Macedonia: Sour cherries — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sour-cherries-yield/denmark/north-macedonia/

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About this data

Indicator
Sour cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,284 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.