Sour cherries — Yield in Czechoslovakia
Czechoslovakia: Sour cherries — Yield was 3,746 kg/ha in 1992. ▲ Rising
Sour cherries — Yield in Czechoslovakia, 1985–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Czechoslovakia recorded 3,746 kg/ha for sour cherries — yield in 1992. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 15.3% on the previous year and up 50.0% over ten years.
That places Czechoslovakia 26th out of 42 countries with data for 1992, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2,431 kg/ha | 1,750 kg/ha | 3,364 kg/ha | 5 |
| 1990s | 3,208 kg/ha | 2,630 kg/ha | 3,746 kg/ha | 3 |
Countries ranked near Czechoslovakia
- 23 Poland 4,426 kg/ha compare
- 24 North Macedonia 4,291 kg/ha
- 25 Sweden 3,750 kg/ha
- 27 Yugoslav SFR 3,662 kg/ha compare
- 28 Armenia 3,482 kg/ha
- 29 France 3,474 kg/ha
More agriculture & rural data for Czechoslovakia
- Tomatoes — Area harvested 4,707 ha (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Unmanufactured tobacco — Area harvested 2,876 ha (1992)
Frequently asked questions
- What is sour cherries — yield in Czechoslovakia?
- Sour cherries — yield in Czechoslovakia was 3,746 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — yield recorded in Czechoslovakia?
- The highest recorded value was 3,746 kg/ha in 1992.
- What is the lowest sour cherries — yield recorded in Czechoslovakia?
- The lowest recorded value was 1,750 kg/ha in 1986.
- How does Czechoslovakia rank for sour cherries — yield?
- Czechoslovakia ranks 26th out of 42 countries with data for 1992.
- Is sour cherries — yield rising or falling in Czechoslovakia?
- Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.