Soft-Fibres, Other — Import Quantity in Zimbabwe

Zimbabwe: Soft-Fibres, Other — Import Quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
World rank
107th
of 145 countries
All-time high
24 t
in 1994
All-time low
0 t
in 1961
Years of data
53
1961–2013

Soft-Fibres, Other — Import Quantity in Zimbabwe, 1961–2013

0510152025196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for soft-fibres, other — import quantity in Zimbabwe is 0 t, measured in 2013. That is the lowest value across all 53 years on record.

The figure is down 100.0% on the previous year.

Over the whole period, soft-fibres, other — import quantity in Zimbabwe peaked at 24 t in 1994 and was at its lowest, 0 t, in 1961.

Zimbabwe ranks 107th of 145 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 3.7 t 0 t 24 t 10
2000s 0.5 t 0 t 2 t 10
2010s 0.75 t 0 t 2 t 4

Countries ranked near Zimbabwe

  1. 107 Azerbaijan 0 t compare
  2. 107 Bangladesh 0 t compare
  3. 107 Barbados 0 t compare
  4. 107 Benin 0 t compare
  5. 107 China, Hong Kong SAR 0 t compare
  6. 107 China, Macao SAR 0 t compare
  7. 107 Colombia 0 t compare
  8. 107 Costa Rica 0 t compare
  9. 107 Cyprus 0 t compare
  10. 107 Djibouti 0 t compare
  11. 107 Dominican Republic 0 t compare
  12. 107 Ecuador 0 t compare
  13. 107 El Salvador 0 t compare
  14. 107 Fiji 0 t compare
  15. 107 French Polynesia 0 t compare
  16. 107 Gambia 0 t compare
  17. 107 Ghana 0 t compare
  18. 107 Grenada 0 t compare
  19. 107 Guyana 0 t compare
  20. 107 Haiti 0 t compare
  21. 107 Kenya 0 t compare
  22. 107 Kyrgyzstan 0 t compare
  23. 107 Malta 0 t compare
  24. 107 Mauritania 0 t compare
  25. 107 Mauritius 0 t compare
  26. 107 Myanmar 0 t compare
  27. 107 Namibia 0 t compare
  28. 107 Nicaragua 0 t compare
  29. 107 Panama 0 t compare
  30. 107 Paraguay 0 t compare
  31. 107 Suriname 0 t compare
  32. 107 Togo 0 t compare
  33. 107 Trinidad and Tobago 0 t compare
  34. 107 Turkmenistan 0 t compare
  35. 107 Uganda 0 t compare
  36. 107 Viet Nam 0 t compare
  37. 107 Yemen 0 t compare
  38. 107 Polynesia 0 t compare

See the full ranking of 176 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is soft-fibres, other — import quantity in Zimbabwe?
Soft-fibres, other — import quantity in Zimbabwe was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — import quantity recorded in Zimbabwe?
The highest recorded value was 24 t in 1994.
What is the lowest soft-fibres, other — import quantity recorded in Zimbabwe?
The lowest recorded value was 0 t in 1961.
How does Zimbabwe rank for soft-fibres, other — import quantity?
Zimbabwe ranks 107th out of 145 countries with data for 2013.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soft-Fibres, Other — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 8,414 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.