Sisal — Import Quantity in Northern Europe

Northern Europe: Sisal — Import Quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Rank
16th
of 28 groups
All-time high
113,658 t
in 1963
All-time low
0 t
in 2007
Years of data
53
1961–2013

Sisal — Import Quantity in Northern Europe, 1961–2013

025.0k50.0k75.0k100.0k125.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, sisal — import quantity in Northern Europe stood at 0 t. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, sisal — import quantity in Northern Europe peaked at 113,658 t in 1963 and was at its lowest, 0 t, in 2007.

That places Northern Europe 16th out of 28 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sisal — Import Quantity in Northern Europe, year by year

Annual values for Sisal — Import Quantity in Northern Europe, 1961 to 2013.
Year t Change
1961 106,675 t —
1962 112,238 t +5.2%
1963 113,658 t +1.3%
1964 105,178 t -7.5%
1965 90,021 t -14.4%
1966 89,397 t -0.7%
1967 83,635 t -6.4%
1968 77,391 t -7.5%
1969 76,860 t -0.7%
1970 77,180 t +0.4%
1971 67,883 t -12.0%
1972 59,468 t -12.4%
1973 60,221 t +1.3%
1974 49,072 t -18.5%
1975 29,081 t -40.7%
1976 26,431 t -9.1%
1977 24,644 t -6.8%
1978 18,641 t -24.4%
1979 17,808 t -4.5%
1980 17,857 t +0.3%
1981 13,483 t -24.5%
1982 10,038 t -25.6%
1983 10,788 t +7.5%
1984 8,600 t -20.3%
1985 8,306 t -3.4%
1986 6,579 t -20.8%
1987 4,695 t -28.6%
1988 5,644 t +20.2%
1989 6,237 t +10.5%
1990 4,830 t -22.6%
1991 4,759 t -1.5%
1992 4,706 t -1.1%
1993 3,508 t -25.5%
1994 5,936 t +69.2%
1995 4,524 t -23.8%
1996 3,449 t -23.8%
1997 1,907 t -44.7%
1998 3,813 t +99.9%
1999 2,859 t -25.0%
2000 1,190 t -58.4%
2001 869 t -27.0%
2002 513 t -41.0%
2003 322 t -37.2%
2004 179 t -44.4%
2005 246 t +37.4%
2006 240 t -2.4%
2007 0 t -100.0%
2008 0 t —
2009 0 t —
2010 0 t —
2011 0 t —
2012 0 t —
2013 0 t —

Averages by decade

DecadeAverage LowestHighest Years
1960s 95,006 t 76,860 t 113,658 t 9
1970s 43,043 t 17,808 t 77,180 t 10
1980s 9,223 t 4,695 t 17,857 t 10
1990s 4,029 t 1,907 t 5,936 t 10
2000s 355.9 t 0 t 1,190 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near Northern Europe

  1. 13 Dominican Republic 25 t compare
  2. 13 Caribbean 25 t compare
  3. 14 Benin 22 t compare
  4. 15 Botswana 6 t compare
  5. 16 Guinea 5 t compare
  6. 17 Albania 0 t compare
  7. 17 Algeria 0 t compare
  8. 17 Antigua and Barbuda 0 t compare
  9. 17 Argentina 0 t compare
  10. 17 Australia 0 t compare
  11. 17 Austria 0 t compare
  12. 17 Bangladesh 0 t compare
  13. 17 Belgium 0 t compare
  14. 17 Belize 0 t compare
  15. 17 Brazil 0 t compare
  16. 17 Brunei Darussalam 0 t compare
  17. 17 Bulgaria 0 t compare
  18. 17 Burkina Faso 0 t compare
  19. 17 Canada 0 t compare
  20. 17 Chile 0 t compare
  21. 17 China, Hong Kong SAR 0 t compare
  22. 17 China, mainland 0 t compare
  23. 17 China, Taiwan Province of 0 t compare
  24. 17 Colombia 0 t compare
  25. 17 Costa Rica 0 t compare
  26. 17 C�te d'Ivoire 0 t compare
  27. 17 Croatia 0 t compare
  28. 17 Cuba 0 t compare
  29. 17 Cyprus 0 t compare
  30. 17 Czechia 0 t compare
  31. 17 Denmark 0 t compare
  32. 17 Ecuador 0 t compare
  33. 17 Egypt 0 t compare
  34. 17 El Salvador 0 t compare
  35. 17 Estonia 0 t compare
  36. 17 Eswatini 0 t compare
  37. 17 Ethiopia 0 t compare
  38. 17 Ethiopia PDR 0 t compare
  39. 17 Finland 0 t compare
  40. 17 France 0 t compare
  41. 17 Gambia 0 t compare
  42. 17 Germany 0 t compare
  43. 17 Ghana 0 t compare
  44. 17 Greece 0 t compare
  45. 17 Guatemala 0 t compare
  46. 17 Guyana 0 t compare
  47. 17 Haiti 0 t compare
  48. 17 Honduras 0 t compare
  49. 17 Hungary 0 t compare
  50. 17 Iceland 0 t compare
  51. 17 India 0 t compare
  52. 17 Indonesia 0 t compare
  53. 17 Ireland 0 t compare
  54. 17 Israel 0 t compare
  55. 17 Italy 0 t compare
  56. 17 Jamaica 0 t compare
  57. 17 Japan 0 t compare
  58. 17 Jordan 0 t compare
  59. 17 Kazakhstan 0 t compare
  60. 17 Lebanon 0 t compare
  61. 17 Lithuania 0 t compare
  62. 17 Madagascar 0 t compare
  63. 17 Malawi 0 t compare
  64. 17 Malaysia 0 t compare
  65. 17 Mali 0 t compare
  66. 17 Mauritania 0 t compare
  67. 17 Mexico 0 t compare
  68. 17 Mongolia 0 t compare
  69. 17 Namibia 0 t compare
  70. 17 Nepal 0 t compare
  71. 17 Netherlands (Kingdom of the) 0 t compare
  72. 17 New Zealand 0 t compare
  73. 17 Nicaragua 0 t compare
  74. 17 Niger 0 t compare
  75. 17 Norway 0 t compare
  76. 17 Oman 0 t compare
  77. 17 Pakistan 0 t compare
  78. 17 Panama 0 t compare
  79. 17 Paraguay 0 t compare
  80. 17 Peru 0 t compare
  81. 17 Poland 0 t compare
  82. 17 Portugal 0 t compare
  83. 17 Republic of Korea 0 t compare
  84. 17 Romania 0 t compare
  85. 17 Russian Federation 0 t compare
  86. 17 Rwanda 0 t compare
  87. 17 Saint Lucia 0 t compare
  88. 17 Saudi Arabia 0 t compare
  89. 17 Senegal 0 t compare
  90. 17 Serbia and Montenegro 0 t compare
  91. 17 Slovakia 0 t compare
  92. 17 Slovenia 0 t compare
  93. 17 South Africa 0 t compare
  94. 17 Spain 0 t compare
  95. 17 Sri Lanka 0 t compare
  96. 17 Sudan (former) 0 t compare
  97. 17 Sweden 0 t compare
  98. 17 Switzerland 0 t compare
  99. 17 Thailand 0 t compare
  100. 17 Togo 0 t compare
  101. 17 Trinidad and Tobago 0 t compare
  102. 17 Tunisia 0 t compare
  103. 17 T�rkiye 0 t compare
  104. 17 Uganda 0 t compare
  105. 17 United Arab Emirates 0 t compare
  106. 17 United Kingdom of Great Britain and Northern Ireland 0 t compare
  107. 17 Uruguay 0 t compare
  108. 17 Yemen 0 t compare
  109. 17 Zambia 0 t compare
  110. 17 Zimbabwe 0 t compare
  111. 17 Australia and New Zealand 0 t compare

See the full ranking of 159 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is sisal — import quantity in Northern Europe?
Sisal — import quantity in Northern Europe was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal — import quantity recorded in Northern Europe?
The highest recorded value was 113,658 t in 1963.
What is the lowest sisal — import quantity recorded in Northern Europe?
The lowest recorded value was 0 t in 2007.
How does Northern Europe rank for sisal — import quantity?
Northern Europe ranks 16th out of 28 groups with data for 2013.
Is sisal — import quantity rising or falling in Northern Europe?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Import Quantity. Statizoid updates them automatically from the source API.

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Sisal — Import Quantity in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sisal-import-quantity/northern-europe/

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About this data

Indicator
Sisal — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,905 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.