Sheep and Goat Meat — Yield/Carcass Weight in New Caledonia
New Caledonia: Sheep and Goat Meat — Yield/Carcass Weight was 14 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in New Caledonia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for sheep and goat meat — yield/carcass weight in New Caledonia is 14 kg/An, measured in 2024.
The figure is down 22.2% over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in New Caledonia peaked at 32 kg/An in 2015 and was at its lowest, 6 kg/An, in 1996.
New Caledonia ranks 103rd of 185 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in New Caledonia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 12 kg/An | +0.0% |
| 1970 | 12 kg/An | +0.0% |
| 1971 | 13 kg/An | +8.3% |
| 1972 | 12 kg/An | -7.7% |
| 1973 | 12 kg/An | +0.0% |
| 1974 | 13 kg/An | +8.3% |
| 1975 | 13 kg/An | +0.0% |
| 1976 | 13 kg/An | +0.0% |
| 1977 | 13 kg/An | +0.0% |
| 1978 | 13 kg/An | +0.0% |
| 1979 | 13 kg/An | +0.0% |
| 1980 | 13 kg/An | +0.0% |
| 1981 | 13 kg/An | +0.0% |
| 1982 | 13 kg/An | +0.0% |
| 1983 | 12 kg/An | -7.7% |
| 1984 | 12 kg/An | +0.0% |
| 1985 | 12 kg/An | +0.0% |
| 1986 | 12 kg/An | +0.0% |
| 1987 | 12 kg/An | +0.0% |
| 1988 | 12 kg/An | +0.0% |
| 1989 | 12 kg/An | +0.0% |
| 1990 | 13 kg/An | +8.3% |
| 1991 | 18 kg/An | +38.5% |
| 1992 | 16 kg/An | -11.1% |
| 1993 | 15 kg/An | -6.2% |
| 1994 | 13 kg/An | -13.3% |
| 1995 | 12 kg/An | -7.7% |
| 1996 | 6 kg/An | -50.0% |
| 1997 | 12 kg/An | +100.0% |
| 1998 | 7 kg/An | -41.7% |
| 1999 | 9 kg/An | +28.6% |
| 2000 | 14 kg/An | +55.6% |
| 2001 | 13 kg/An | -7.1% |
| 2002 | 12 kg/An | -7.7% |
| 2003 | 14 kg/An | +16.7% |
| 2004 | 13 kg/An | -7.1% |
| 2005 | 13 kg/An | +0.0% |
| 2006 | 13 kg/An | +0.0% |
| 2007 | 13 kg/An | +0.0% |
| 2008 | 13 kg/An | +0.0% |
| 2009 | 16 kg/An | +23.1% |
| 2010 | 15 kg/An | -6.2% |
| 2011 | 13 kg/An | -13.3% |
| 2012 | 15 kg/An | +15.4% |
| 2013 | 14 kg/An | -6.7% |
| 2014 | 18 kg/An | +28.6% |
| 2015 | 32 kg/An | +77.8% |
| 2016 | 15 kg/An | -53.1% |
| 2017 | 17 kg/An | +13.3% |
| 2018 | 15 kg/An | -11.8% |
| 2019 | 16 kg/An | +6.7% |
| 2020 | 15 kg/An | -6.2% |
| 2021 | 15 kg/An | +0.0% |
| 2022 | 11 kg/An | -26.7% |
| 2023 | 14 kg/An | +27.3% |
| 2024 | 14 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12 kg/An | 12 kg/An | 12 kg/An | 9 |
| 1970s | 12.7 kg/An | 12 kg/An | 13 kg/An | 10 |
| 1980s | 12.3 kg/An | 12 kg/An | 13 kg/An | 10 |
| 1990s | 12.1 kg/An | 6 kg/An | 18 kg/An | 10 |
| 2000s | 13.4 kg/An | 12 kg/An | 16 kg/An | 10 |
| 2010s | 17 kg/An | 13 kg/An | 32 kg/An | 10 |
| 2020s | 13.8 kg/An | 11 kg/An | 15 kg/An | 5 |
Countries ranked near New Caledonia
- 103 Albania 14 kg/An compare
- 103 Angola 14 kg/An compare
- 103 Argentina 14 kg/An compare
- 103 Azerbaijan 14 kg/An compare
- 103 Belarus 14 kg/An compare
- 103 Brazil 14 kg/An compare
- 103 Ecuador 14 kg/An compare
- 103 Kenya 14 kg/An compare
- 103 Namibia 14 kg/An compare
- 103 Nicaragua 14 kg/An compare
- 103 Republic of Korea 14 kg/An compare
- 103 Slovenia 14 kg/An compare
- 103 Sudan 14 kg/An compare
- 103 Suriname 14 kg/An compare
- 103 Tajikistan 14 kg/An compare
- 103 Zimbabwe 14 kg/An compare
More agriculture & rural data for New Caledonia
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Agriculture share gdp 1.79 (2019)
- Agriculture, forestry, and fishing, value added 169.25 million current US$ (2019)
- Rural population 31.8% (2025)
- Rural population growth 0.2% (2025)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in New Caledonia?
- Sheep and goat meat — yield/carcass weight in New Caledonia was 14 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in New Caledonia?
- The highest recorded value was 32 kg/An in 2015.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in New Caledonia?
- The lowest recorded value was 6 kg/An in 1996.
- How does New Caledonia rank for sheep and goat meat — yield/carcass weight?
- New Caledonia ranks 103rd out of 185 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in New Caledonia?
- Over the last ten years it is down 22.2%. The long-run trend across the full record is rising.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.