Rape or colza seed — Production in Belgium-Luxembourg
Belgium-Luxembourg: Rape or colza seed — Production was 39,000 t in 1999. ◆ Volatile
Rape or colza seed — Production in Belgium-Luxembourg, 1961–1999
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1999, rape or colza seed — production in Belgium-Luxembourg stood at 39,000 t. That is the highest value across all 39 years on record.
That represents a change of up 34.5% on the previous year and up 150.8% over ten years.
Over the whole period, rape or colza seed — production in Belgium-Luxembourg peaked at 39,000 t in 1999 and was at its lowest, 111 t, in 1963.
Belgium-Luxembourg ranks 45th of 69 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 559.11 t | 111 t | 1,637 t | 9 |
| 1970s | 1,549 t | 558 t | 3,215 t | 10 |
| 1980s | 9,364 t | 1,697 t | 15,548 t | 10 |
| 1990s | 26,011 t | 18,493 t | 39,000 t | 10 |
Countries ranked near Belgium-Luxembourg
More agriculture & rural data for Belgium-Luxembourg
- Edible offal of pigs, fresh, chilled or frozen — Producing 10.64 million An (1999)
- Unmanufactured tobacco — Area harvested 382 ha (1999)
- Tomatoes — Production 292,390 t (1999)
- Tomatoes — Yield 324,878 kg/ha (1999)
- Swine / pigs — Stocks 7.63 million An (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production 64,900 t (1999)
- Fat of pigs — Producing Animals/Slaughtered 10.64 million An (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 94 kg/An (1999)
- Meat of pig with the bone, fresh or chilled — Production 1.00 million t (1999)
- Tomatoes — Area harvested 900 ha (1999)
Frequently asked questions
- What is rape or colza seed — production in Belgium-Luxembourg?
- Rape or colza seed — production in Belgium-Luxembourg was 39,000 t in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape or colza seed — production recorded in Belgium-Luxembourg?
- The highest recorded value was 39,000 t in 1999.
- What is the lowest rape or colza seed — production recorded in Belgium-Luxembourg?
- The lowest recorded value was 111 t in 1963.
- How does Belgium-Luxembourg rank for rape or colza seed — production?
- Belgium-Luxembourg ranks 45th out of 69 countries with data for 1999.
- Is rape or colza seed — production rising or falling in Belgium-Luxembourg?
- Over the last ten years it is up 150.8%. The long-run trend across the full record is volatile.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape or colza seed — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.