Rape and Mustardseed — Food supply in Northern Africa
Northern Africa: Rape and Mustardseed — Food supply was 23,221 million Kcal in 2023. ▲ Rising
Rape and Mustardseed — Food supply in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for rape and mustardseed — food supply in Northern Africa is 23,221 million Kcal, measured in 2023.
The figure is up 66.0% on the previous year and up 16.0% over ten years.
Over the whole period, rape and mustardseed — food supply in Northern Africa peaked at 25,184 million Kcal in 2015 and was at its lowest, 7,457 million Kcal, in 2018.
That places Northern Africa 24th out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Rape and Mustardseed — Food supply in Northern Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 18,194 million Kcal | — |
| 2011 | 16,322 million Kcal | -10.3% |
| 2012 | 19,198 million Kcal | +17.6% |
| 2013 | 20,025 million Kcal | +4.3% |
| 2014 | 8,589 million Kcal | -57.1% |
| 2015 | 25,184 million Kcal | +193.2% |
| 2016 | 21,116 million Kcal | -16.2% |
| 2017 | 21,737 million Kcal | +2.9% |
| 2018 | 7,457 million Kcal | -65.7% |
| 2019 | 20,395 million Kcal | +173.5% |
| 2020 | 20,572 million Kcal | +0.9% |
| 2021 | 19,052 million Kcal | -7.4% |
| 2022 | 13,989 million Kcal | -26.6% |
| 2023 | 23,221 million Kcal | +66.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17,822 million Kcal | 7,457 million Kcal | 25,184 million Kcal | 10 |
| 2020s | 19,208 million Kcal | 13,989 million Kcal | 23,221 million Kcal | 4 |
Countries ranked near Northern Africa
- 21 Senegal 9,720 million Kcal compare
- 22 Ecuador 9,374 million Kcal compare
- 23 Netherlands (Kingdom of the) 9,083 million Kcal compare
- 24 Australia and New Zealand 8,601 million Kcal compare
- 25 Switzerland 8,084 million Kcal compare
- 26 Brazil 7,452 million Kcal compare
- 27 Morocco 7,177 million Kcal compare
More agriculture & rural data for Northern Africa
- Cabbages — Area harvested, annual growth rate -0.4567 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.14 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6785 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.2 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 2.09 % change on previous year (2024)
Frequently asked questions
- What is rape and mustardseed — food supply in Northern Africa?
- Rape and mustardseed — food supply in Northern Africa was 23,221 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest rape and mustardseed — food supply recorded in Northern Africa?
- The highest recorded value was 25,184 million Kcal in 2015.
- What is the lowest rape and mustardseed — food supply recorded in Northern Africa?
- The lowest recorded value was 7,457 million Kcal in 2018.
- How does Northern Africa rank for rape and mustardseed — food supply?
- Northern Africa ranks 24th out of 29 groups with data for 2023.
- Is rape and mustardseed — food supply rising or falling in Northern Africa?
- Over the last ten years it is up 16.0%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rape and Mustardseed — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.