Pumpkins, squash and gourds — Production in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Pumpkins, squash and gourds — Production was 24,502 t in 2024. ◆ Volatile

Latest (2024)
24,502 t
Change on year
down 0.4%
Rank
11th
of 15 regions
All-time high
108,970 t
in 2000
All-time low
0 t
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Bolivia (Plurinational State of), 1961–2024

025.0k50.0k75.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pumpkins, squash and gourds — production in Bolivia (Plurinational State of) is 24,502 t, measured in 2024.

That represents a change of down 0.4% on the previous year and down 11.1% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Bolivia (Plurinational State of) peaked at 108,970 t in 2000 and was at its lowest, 0 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Production in Bolivia (Plurinational State of), year by year

Annual values for Pumpkins, squash and gourds — Production in Bolivia (Plurinational State of), 1961 to 2024.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 0 t
1973 0 t
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 70,400 t
1981 63,730 t -9.5%
1982 57,270 t -10.1%
1983 41,945 t -26.8%
1984 64,780 t +54.4%
1985 56,955 t -12.1%
1986 60,500 t +6.2%
1987 65,200 t +7.8%
1988 76,400 t +17.2%
1989 70,600 t -7.6%
1990 74,320 t +5.3%
1991 80,290 t +8.0%
1992 80,048 t -0.3%
1993 80,735 t +0.9%
1994 80,350 t -0.5%
1995 100,010 t +24.5%
1996 103,000 t +3.0%
1997 105,215 t +2.2%
1998 104,298 t -0.9%
1999 106,608 t +2.2%
2000 108,970 t +2.2%
2001 106,219 t -2.5%
2002 101,663 t -4.3%
2003 65,259 t -35.8%
2004 31,019 t -52.5%
2005 24,647 t -20.5%
2006 19,660 t -20.2%
2007 20,029 t +1.9%
2008 20,455 t +2.1%
2009 19,858 t -2.9%
2010 18,155 t -8.6%
2011 18,554 t +2.2%
2012 19,156 t +3.2%
2013 19,540 t +2.0%
2014 27,565 t +41.1%
2015 25,672 t -6.9%
2016 23,934 t -6.8%
2017 24,596 t +2.8%
2018 24,629 t +0.1%
2019 23,740 t -3.6%
2020 24,574 t +3.5%
2021 24,683 t +0.4%
2022 24,484 t -0.8%
2023 24,600 t +0.5%
2024 24,502 t -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 62,778 t 41,945 t 76,400 t 10
1990s 91,487 t 74,320 t 106,608 t 10
2000s 51,778 t 19,660 t 108,970 t 10
2010s 22,554 t 18,155 t 27,565 t 10
2020s 24,569 t 24,484 t 24,683 t 5

Countries ranked near Bolivia (Plurinational State of)

  1. 8 Spain 770,770 t compare
  2. 9 Italy 583,000 t compare
  3. 10 Mexico 568,591 t compare
  4. 11 Niger 517,704 t compare
  5. 12 Indonesia 514,702 t compare
  6. 13 Algeria 476,580 t compare
  7. 14 Poland 425,200 t compare

See the full ranking of 166 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is pumpkins, squash and gourds — production in Bolivia (Plurinational State of)?
Pumpkins, squash and gourds — production in Bolivia (Plurinational State of) was 24,502 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Bolivia (Plurinational State of)?
The highest recorded value was 108,970 t in 2000.
What is the lowest pumpkins, squash and gourds — production recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 0 t in 1961.
How does Bolivia (Plurinational State of) rank for pumpkins, squash and gourds — production?
Bolivia (Plurinational State of) ranks 11th out of 15 regions with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is down 11.1%. The long-run trend across the full record is volatile.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/bolivia-plurinational-state-of/

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About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.