Pumpkins, squash and gourds — Production in Republic of Moldova

Republic of Moldova: Pumpkins, squash and gourds — Production was 24,332 t in 2024. ◆ Volatile

Latest (2024)
24,332 t
Change on year
down 21.0%
Rank
12th
of 15 groups
All-time high
63,412 t
in 2010
All-time low
3,000 t
in 1995
Years of data
33
1992–2024

Pumpkins, squash and gourds — Production in Republic of Moldova, 1992–2024

020.0k40.0k60.0k1992200820241992: 7.0k t1993: 10.0k t1994: 5.0k t1995: 3.0k t1996: 3.0k t1997: 5.5k t1998: 9.6k t1999: 16.4k t2000: 17.9k t2001: 25.2k t2002: 28.0k t2003: 25.3k t2004: 32.8k t2005: 32.6k t2006: 45.2k t2007: 28.8k t2008: 48.6k t2009: 43.7k t2010: 63.4k t2011: 54.0k t2012: 33.2k t2013: 45.5k t2014: 59.2k t2015: 19.1k t2016: 55.0k t2017: 57.5k t2018: 62.5k t2019: 50.4k t2020: 28.6k t2021: 22.6k t2022: 27.3k t2023: 30.8k t2024: 24.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Republic of Moldova recorded 24,332 t for pumpkins, squash and gourds — production in 2024.

That represents a change of down 21.0% on the previous year and down 58.9% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Republic of Moldova peaked at 63,412 t in 2010 and was at its lowest, 3,000 t, in 1995.

The series is highly variable year to year, so single readings are best treated with caution.

Pumpkins, squash and gourds — Production in Republic of Moldova, year by year

Annual values for Pumpkins, squash and gourds — Production in Republic of Moldova, 1992 to 2024.
Year t Change
1992 7,000 t
1993 10,000 t +42.9%
1994 5,000 t -50.0%
1995 3,000 t -40.0%
1996 3,000 t +0.0%
1997 5,500 t +83.3%
1998 9,640 t +75.3%
1999 16,400 t +70.1%
2000 17,900 t +9.1%
2001 25,200 t +40.8%
2002 28,000 t +11.1%
2003 25,300 t -9.6%
2004 32,837 t +29.8%
2005 32,625 t -0.6%
2006 45,194 t +38.5%
2007 28,829 t -36.2%
2008 48,557 t +68.4%
2009 43,708 t -10.0%
2010 63,412 t +45.1%
2011 53,952 t -14.9%
2012 33,228 t -38.4%
2013 45,522 t +37.0%
2014 59,222 t +30.1%
2015 19,099 t -67.8%
2016 55,032 t +188.1%
2017 57,524 t +4.5%
2018 62,454 t +8.6%
2019 50,412 t -19.3%
2020 28,558 t -43.4%
2021 22,578 t -20.9%
2022 27,324 t +21.0%
2023 30,794 t +12.7%
2024 24,332 t -21.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,442 t 3,000 t 16,400 t 8
2000s 32,815 t 17,900 t 48,557 t 10
2010s 49,986 t 19,099 t 63,412 t 10
2020s 26,717 t 22,578 t 30,794 t 5

Countries ranked near Republic of Moldova

  1. 9 Italy 583,000 t compare
  2. 10 Democratic Republic of the Congo 29,972 t compare
  3. 10 Mexico 568,591 t compare
  4. 11 Niger 517,704 t compare
  5. 12 Indonesia 514,702 t compare
  6. 13 Algeria 476,580 t compare
  7. 14 Poland 425,200 t compare
  8. 15 Malawi 421,380 t compare

See the full ranking of 166 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is pumpkins, squash and gourds — production in Republic of Moldova?
Pumpkins, squash and gourds — production in Republic of Moldova was 24,332 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Republic of Moldova?
The highest recorded value was 63,412 t in 2010.
What is the lowest pumpkins, squash and gourds — production recorded in Republic of Moldova?
The lowest recorded value was 3,000 t in 1995.
How does Republic of Moldova rank for pumpkins, squash and gourds — production?
Republic of Moldova ranks 12th out of 15 groups with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Republic of Moldova?
Over the last ten years it is down 58.9%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

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Pumpkins, squash and gourds — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/pumpkins-squash-and-gourds-production/republic-of-moldova/

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About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.