Pumpkins, squash and gourds — Production in Polynesia

Polynesia: Pumpkins, squash and gourds — Production was 21,132 t in 2024. ◆ Volatile

Latest (2024)
21,132 t
Change on year
up 1.0%
World rank
76th
of 133 countries
All-time high
22,393 t
in 1991
All-time low
10 t
in 1961
Years of data
64
1961–2024

Pumpkins, squash and gourds — Production in Polynesia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, pumpkins, squash and gourds — production in Polynesia stood at 21,132 t.

The figure is up 1.0% on the previous year and up 6.9% over ten years.

Over the whole period, pumpkins, squash and gourds — production in Polynesia peaked at 22,393 t in 1991 and was at its lowest, 10 t, in 1961.

Polynesia ranks 76th of 133 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.11 t 10 t 17 t 9
1970s 31.4 t 18 t 71 t 10
1980s 958.6 t 50 t 5,089 t 10
1990s 15,126 t 10,095 t 22,393 t 10
2000s 18,888 t 17,802 t 21,130 t 10
2010s 19,918 t 19,216 t 20,439 t 10
2020s 20,994 t 20,895 t 21,132 t 5

Countries ranked near Polynesia

  1. 73 Republic of Moldova 24,332 t compare
  2. 74 Azerbaijan 22,744 t compare
  3. 75 Oman 22,076 t compare
  4. 77 United Arab Emirates 21,054 t compare
  5. 78 Tonga 21,010 t compare
  6. 79 Côte d'Ivoire 19,498 t compare

See the full ranking of 166 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is pumpkins, squash and gourds — production in Polynesia?
Pumpkins, squash and gourds — production in Polynesia was 21,132 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pumpkins, squash and gourds — production recorded in Polynesia?
The highest recorded value was 22,393 t in 1991.
What is the lowest pumpkins, squash and gourds — production recorded in Polynesia?
The lowest recorded value was 10 t in 1961.
How does Polynesia rank for pumpkins, squash and gourds — production?
Polynesia ranks 76th out of 133 countries with data for 2024.
Is pumpkins, squash and gourds — production rising or falling in Polynesia?
Over the last ten years it is up 6.9%. The long-run trend across the full record is volatile.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pumpkins, squash and gourds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pumpkins, squash and gourds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 8,230 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.