Pulses, Total — Yield in Brazil

Brazil: Pulses, Total — Yield was 1,138 kg/ha in 2024. ▲ Rising

Latest (2024)
1,138 kg/ha
Change on year
down 2.4%
World rank
90th
of 169 countries
All-time high
1,166 kg/ha
in 2023
All-time low
380.7 kg/ha
in 1987
Years of data
64
1961–2024

Pulses, Total — Yield in Brazil, 1961–2024

4006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pulses, total — yield in Brazil stood at 1,138 kg/ha.

The figure is down 2.4% on the previous year and up 10.4% over ten years.

Over the whole period, pulses, total — yield in Brazil peaked at 1,166 kg/ha in 2023 and was at its lowest, 380.7 kg/ha, in 1987.

Brazil ranks 90th of 169 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pulses, Total — Yield in Brazil, year by year

Annual values for Pulses, Total — Yield in Brazil, 1961 to 2024.
Year kg/ha Change
1961 668.1 kg/ha —
1962 621.7 kg/ha -6.9%
1963 642.7 kg/ha +3.4%
1964 612.1 kg/ha -4.8%
1965 687.7 kg/ha +12.4%
1966 636.8 kg/ha -7.4%
1967 686.7 kg/ha +7.8%
1968 650.2 kg/ha -5.3%
1969 598.7 kg/ha -7.9%
1970 625.3 kg/ha +4.4%
1971 674.4 kg/ha +7.9%
1972 669.8 kg/ha -0.7%
1973 579.6 kg/ha -13.5%
1974 516.8 kg/ha -10.8%
1975 542.6 kg/ha +5.0%
1976 448.9 kg/ha -17.3%
1977 497.3 kg/ha +10.8%
1978 470.4 kg/ha -5.4%
1979 512.1 kg/ha +8.9%
1980 419.7 kg/ha -18.0%
1981 458.9 kg/ha +9.3%
1982 485.9 kg/ha +5.9%
1983 386.3 kg/ha -20.5%
1984 489.4 kg/ha +26.7%
1985 473.8 kg/ha -3.2%
1986 401.7 kg/ha -15.2%
1987 380.7 kg/ha -5.2%
1988 484.8 kg/ha +27.3%
1989 444.5 kg/ha -8.3%
1990 475 kg/ha +6.9%
1991 501 kg/ha +5.5%
1992 538.5 kg/ha +7.5%
1993 633.6 kg/ha +17.7%
1994 610.5 kg/ha -3.6%
1995 583.8 kg/ha -4.4%
1996 564.9 kg/ha -3.2%
1997 640.2 kg/ha +13.3%
1998 660.1 kg/ha +3.1%
1999 679.6 kg/ha +3.0%
2000 703 kg/ha +3.4%
2001 709.1 kg/ha +0.9%
2002 738.2 kg/ha +4.1%
2003 804.6 kg/ha +9.0%
2004 744.4 kg/ha -7.5%
2005 803.3 kg/ha +7.9%
2006 853.7 kg/ha +6.3%
2007 833.8 kg/ha -2.3%
2008 911.1 kg/ha +9.3%
2009 847.2 kg/ha -7.0%
2010 918.4 kg/ha +8.4%
2011 931.1 kg/ha +1.4%
2012 1,026 kg/ha +10.2%
2013 1,023 kg/ha -0.3%
2014 1,030 kg/ha +0.7%
2015 1,073 kg/ha +4.1%
2016 1,009 kg/ha -6.0%
2017 1,083 kg/ha +7.3%
2018 1,020 kg/ha -5.8%
2019 1,107 kg/ha +8.5%
2020 1,121 kg/ha +1.3%
2021 1,102 kg/ha -1.7%
2022 1,081 kg/ha -1.9%
2023 1,166 kg/ha +7.8%
2024 1,138 kg/ha -2.4%

Brazil compared with similar countries

  • Brazil's 1,138 kg/ha is below the median for upper middle income countries, which is 1,265 kg/ha, 90% of the median. (46 countries reporting)
  • Brazil's 1,138 kg/ha is above the median for Latin America & Caribbean, which is 1,136 kg/ha, 1.0× the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 644.97 kg/ha 598.7 kg/ha 687.7 kg/ha 9
1970s 553.72 kg/ha 448.9 kg/ha 674.4 kg/ha 10
1980s 442.57 kg/ha 380.7 kg/ha 489.4 kg/ha 10
1990s 588.72 kg/ha 475 kg/ha 679.6 kg/ha 10
2000s 794.84 kg/ha 703 kg/ha 911.1 kg/ha 10
2010s 1,022 kg/ha 918.4 kg/ha 1,107 kg/ha 10
2020s 1,121 kg/ha 1,081 kg/ha 1,166 kg/ha 5

Countries ranked near Brazil

  1. 87 Spain 1,150 kg/ha compare
  2. 88 Saint Kitts and Nevis 1,145 kg/ha compare
  3. 89 Tunisia 1,138 kg/ha compare
  4. 91 Dominican Republic 1,136 kg/ha compare
  5. 92 Jamaica 1,136 kg/ha compare
  6. 93 Madagascar 1,133 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is pulses, total — yield in Brazil?
Pulses, total — yield in Brazil was 1,138 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Brazil?
The highest recorded value was 1,166 kg/ha in 2023.
What is the lowest pulses, total — yield recorded in Brazil?
The lowest recorded value was 380.7 kg/ha in 1987.
How does Brazil rank for pulses, total — yield?
Brazil ranks 90th out of 169 countries with data for 2024.
Is pulses, total — yield rising or falling in Brazil?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

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Pulses, Total — Yield in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/pulses-total-yield/brazil/

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About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.