Brazil vs Dominican Republic: Pulses, Total — Yield
Pulses, Total — Yield over time
- Brazil
- Dominican Republic
How they compare
Brazil currently reports 1,138 kg/ha against 1,136 kg/ha in Dominican Republic, a difference of 2 kg/ha.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Brazil ranks 120th and Dominican Republic ranks 121st of 223 countries.
Across the 7 decades both report, Brazil averaged higher in 1 and Dominican Republic in 6.
Head to head by decade
| Decade | Brazil | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 644.97 kg/ha | 923.94 kg/ha | 278.98 kg/ha | Dominican Republic |
| 1970s | 553.72 kg/ha | 1,069 kg/ha | 515.5 kg/ha | Dominican Republic |
| 1980s | 442.57 kg/ha | 944.77 kg/ha | 502.2 kg/ha | Dominican Republic |
| 1990s | 588.72 kg/ha | 901.43 kg/ha | 312.71 kg/ha | Dominican Republic |
| 2000s | 794.84 kg/ha | 904.92 kg/ha | 110.08 kg/ha | Dominican Republic |
| 2010s | 1,022 kg/ha | 1,037 kg/ha | 15.48 kg/ha | Dominican Republic |
| 2020s | 1,121 kg/ha | 1,117 kg/ha | 4.82 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Brazil or Dominican Republic?
- Brazil, at 1,138 kg/ha against 1,136 kg/ha in Dominican Republic as of 2024.
- What is the difference in pulses, total — yield between Brazil and Dominican Republic?
- 2 kg/ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Dominican Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Dominican Republic rank globally for pulses, total — yield?
- Brazil ranks 120th and Dominican Republic ranks 121st of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.