Brazil vs Tunisia: Pulses, Total — Yield
Pulses, Total — Yield over time
- Brazil
- Tunisia
How they compare
Tunisia currently reports 1,138 kg/ha against 1,138 kg/ha in Brazil, a difference of 0 kg/ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 120th and Tunisia ranks 119th of 223 countries.
Across the 7 decades both report, Brazil averaged higher in 3 and Tunisia in 4.
Head to head by decade
| Decade | Brazil | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 644.97 kg/ha | 419 kg/ha | 225.97 kg/ha | Brazil |
| 1970s | 553.72 kg/ha | 520.44 kg/ha | 33.28 kg/ha | Brazil |
| 1980s | 442.57 kg/ha | 576.41 kg/ha | 133.84 kg/ha | Tunisia |
| 1990s | 588.72 kg/ha | 677.65 kg/ha | 88.93 kg/ha | Tunisia |
| 2000s | 794.84 kg/ha | 834.35 kg/ha | 39.51 kg/ha | Tunisia |
| 2010s | 1,022 kg/ha | 1,028 kg/ha | 6.23 kg/ha | Tunisia |
| 2020s | 1,121 kg/ha | 1,098 kg/ha | 23.26 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — yield, Brazil or Tunisia?
- Tunisia, at 1,138 kg/ha against 1,138 kg/ha in Brazil as of 2024.
- What is the difference in pulses, total — yield between Brazil and Tunisia?
- 0 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Brazil and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Tunisia rank globally for pulses, total — yield?
- Brazil ranks 120th and Tunisia ranks 119th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.