Pulses, Total — Yield in Saint Kitts and Nevis
Saint Kitts and Nevis: Pulses, Total — Yield was 1,145 kg/ha in 2024. ▲ Rising
Pulses, Total — Yield in Saint Kitts and Nevis, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Saint Kitts and Nevis recorded 1,145 kg/ha for pulses, total — yield in 2024.
That represents a change of up 0.4% on the previous year and up 2.6% over ten years.
Over the whole period, pulses, total — yield in Saint Kitts and Nevis peaked at 1,150 kg/ha in 2012 and was at its lowest, 1,000 kg/ha, in 1961.
Saint Kitts and Nevis ranks 93rd of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 10 |
| 1980s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 10 |
| 1990s | 1,000 kg/ha | 1,000 kg/ha | 1,003 kg/ha | 10 |
| 2000s | 1,003 kg/ha | 1,000 kg/ha | 1,011 kg/ha | 10 |
| 2010s | 1,109 kg/ha | 1,047 kg/ha | 1,150 kg/ha | 10 |
| 2020s | 1,135 kg/ha | 1,123 kg/ha | 1,145 kg/ha | 5 |
Countries ranked near Saint Kitts and Nevis
More agriculture & rural data for Saint Kitts and Nevis
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Rural population 68.1% (2025)
- Agricultural raw materials imports 1.9% (2017)
- Agricultural raw materials exports 0.1% (2017)
- Rural population growth 0.0% (2025)
- Rural population 31,954 (2025)
- Agriculture share gdp 1.29 (2025)
- Agriculture, forestry, and fishing, value added 15.26 million current US$ (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.29 (2025)
- Capture fisheries vs aquaculture 4 (2024)
Frequently asked questions
- What is pulses, total — yield in Saint Kitts and Nevis?
- Pulses, total — yield in Saint Kitts and Nevis was 1,145 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, total — yield recorded in Saint Kitts and Nevis?
- The highest recorded value was 1,150 kg/ha in 2012.
- What is the lowest pulses, total — yield recorded in Saint Kitts and Nevis?
- The lowest recorded value was 1,000 kg/ha in 1961.
- How does Saint Kitts and Nevis rank for pulses, total — yield?
- Saint Kitts and Nevis ranks 93rd out of 182 countries with data for 2024.
- Is pulses, total — yield rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.