Pulses, Total — Yield in Tunisia

Tunisia: Pulses, Total — Yield was 1,138 kg/ha in 2024. ▲ Rising

Latest (2024)
1,138 kg/ha
Change on year
up 1.0%
World rank
94th
of 182 countries
All-time high
1,203 kg/ha
in 2019
All-time low
283 kg/ha
in 1961
Years of data
64
1961–2024

Pulses, Total — Yield in Tunisia, 1961–2024

2004006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, pulses, total — yield in Tunisia stood at 1,138 kg/ha.

The figure is up 1.0% on the previous year and up 27.8% over ten years.

Over the whole period, pulses, total — yield in Tunisia peaked at 1,203 kg/ha in 2019 and was at its lowest, 283 kg/ha, in 1961.

That places Tunisia 94th out of 182 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 419 kg/ha 283 kg/ha 605 kg/ha 9
1970s 520.44 kg/ha 341.7 kg/ha 638.2 kg/ha 10
1980s 576.41 kg/ha 477.5 kg/ha 685.2 kg/ha 10
1990s 677.65 kg/ha 414.9 kg/ha 820.7 kg/ha 10
2000s 834.35 kg/ha 542.1 kg/ha 1,070 kg/ha 10
2010s 1,028 kg/ha 815.2 kg/ha 1,203 kg/ha 10
2020s 1,098 kg/ha 1,015 kg/ha 1,138 kg/ha 5

Countries ranked near Tunisia

  1. 91 Bangladesh 1,182 kg/ha compare
  2. 92 Spain 1,150 kg/ha compare
  3. 93 Saint Kitts and Nevis 1,145 kg/ha compare
  4. 95 Brazil 1,138 kg/ha compare
  5. 96 Dominican Republic 1,136 kg/ha compare
  6. 97 Jamaica 1,136 kg/ha compare

See the full ranking of 215 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is pulses, total — yield in Tunisia?
Pulses, total — yield in Tunisia was 1,138 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, total — yield recorded in Tunisia?
The highest recorded value was 1,203 kg/ha in 2019.
What is the lowest pulses, total — yield recorded in Tunisia?
The lowest recorded value was 283 kg/ha in 1961.
How does Tunisia rank for pulses, total — yield?
Tunisia ranks 94th out of 182 countries with data for 2024.
Is pulses, total — yield rising or falling in Tunisia?
Over the last ten years it is up 27.8%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 12,213 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.