Pulses, Other and products — Losses in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Pulses, Other and products — Losses was 1,248 1000 t in 2023. ▲ Rising
Pulses, Other and products — Losses in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, pulses, other and products — losses in Net Food Importing Developing Countries (NFIDCs) stood at 1,248 1000 t.
Compared with earlier readings it is down 2.6% on the previous year and up 19.5% over ten years.
Over the whole period, pulses, other and products — losses in Net Food Importing Developing Countries (NFIDCs) peaked at 1,281 1000 t in 2020 and was at its lowest, 902 1000 t, in 2012.
That places Net Food Importing Developing Countries (NFIDCs) 3rd out of 29 groups with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, Other and products — Losses in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,016 1000 t | — |
| 2011 | 915 1000 t | -9.9% |
| 2012 | 902 1000 t | -1.4% |
| 2013 | 1,044 1000 t | +15.7% |
| 2014 | 987 1000 t | -5.5% |
| 2015 | 1,000 1000 t | +1.3% |
| 2016 | 1,081 1000 t | +8.1% |
| 2017 | 1,081 1000 t | +0.0% |
| 2018 | 1,207 1000 t | +11.7% |
| 2019 | 1,185 1000 t | -1.8% |
| 2020 | 1,281 1000 t | +8.1% |
| 2021 | 974 1000 t | -24.0% |
| 2022 | 1,281 1000 t | +31.5% |
| 2023 | 1,248 1000 t | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,042 1000 t | 902 1000 t | 1,207 1000 t | 10 |
| 2020s | 1,196 1000 t | 974 1000 t | 1,281 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 1 Niger 693 1000 t compare
- 2 India 613 1000 t compare
- 3 Nigeria 451 1000 t compare
- 4 Australia and New Zealand 131 1000 t compare
- 5 Australia 130 1000 t compare
- 6 China, mainland 109 1000 t compare
- 6 China (People’s Republic of) 109 1000 t compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Tomatoes — Production, annual growth rate 5.3 % change on previous year (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 176,426 t (2024)
- Fat of pigs — Production 184,718 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 49 kg/An (2024)
- Swine / pigs — Stocks 66.19 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.59 million t (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is pulses, other and products — losses in Net Food Importing Developing Countries (NFIDCs)?
- Pulses, other and products — losses in Net Food Importing Developing Countries (NFIDCs) was 1,248 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — losses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 1,281 1000 t in 2020.
- What is the lowest pulses, other and products — losses recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 902 1000 t in 2012.
- How does Net Food Importing Developing Countries (NFIDCs) rank for pulses, other and products — losses?
- Net Food Importing Developing Countries (NFIDCs) ranks 3rd out of 29 groups with data for 2023.
- Is pulses, other and products — losses rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Losses. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.