Pineapples and products — Residuals in Western Europe
Western Europe: Pineapples and products — Residuals was 44 1000 t in 2023. ◆ Volatile
Pineapples and products — Residuals in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pineapples and products — residuals in Western Europe is 44 1000 t, measured in 2023.
Compared with earlier readings it is up 266.7% on the previous year and down 2.2% over ten years.
Over the whole period, pineapples and products — residuals in Western Europe peaked at 78 1000 t in 2014 and was at its lowest, -67 1000 t, in 2018.
That places Western Europe 1st out of 29 groups with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Pineapples and products — Residuals in Western Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 37 1000 t | — |
| 2011 | 46 1000 t | +24.3% |
| 2012 | 46 1000 t | +0.0% |
| 2013 | 45 1000 t | -2.2% |
| 2014 | 78 1000 t | +73.3% |
| 2015 | 36 1000 t | -53.8% |
| 2016 | -23 1000 t | -163.9% |
| 2017 | 29 1000 t | -226.1% |
| 2018 | -67 1000 t | -331.0% |
| 2019 | 24 1000 t | -135.8% |
| 2020 | 45 1000 t | +87.5% |
| 2021 | 49 1000 t | +8.9% |
| 2022 | 12 1000 t | -75.5% |
| 2023 | 44 1000 t | +266.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 25.1 1000 t | -67 1000 t | 78 1000 t | 10 |
| 2020s | 37.5 1000 t | 12 1000 t | 49 1000 t | 4 |
Countries ranked near Western Europe
- 1 Netherlands (Kingdom of the) 35 1000 t compare
- 2 Switzerland 9 1000 t compare
- 3 Guatemala 5 1000 t compare
- 4 Tuvalu 0 1000 t
- 4 Naoero 0 1000 t
- 4 Tonga 0 1000 t
- 4 Marshall Islands 0 1000 t
- 4 Bhutan 0 1000 t
- 4 Qatar 0 1000 t
- 4 Bahrain 0 1000 t
- 4 Cuba 0 1000 t compare
- 4 Turkmenistan 0 1000 t
- 4 Kiribati 0 1000 t
- 4 Lesotho 0 1000 t
- 4 Comoros 0 1000 t
- 4 Djibouti 0 1000 t
- 4 Sao Tome and Principe 0 1000 t
- 4 Guinea-Bissau 0 1000 t
- 4 China, Macao SAR 0 1000 t
- 4 Liberia 0 1000 t
- 4 Tajikistan 0 1000 t compare
- 4 Mauritania 0 1000 t
- 4 Afghanistan 0 1000 t
- 4 Mongolia 0 1000 t
- 4 Saint Kitts and Nevis 0 1000 t
- 4 Solomon Islands 0 1000 t
- 4 Gambia 0 1000 t
- 4 Libya 0 1000 t
- 4 Albania 0 1000 t
- 4 Vanuatu 0 1000 t
- 4 Suriname 0 1000 t
- 4 Saint Vincent and the Grenadines 0 1000 t
- 4 Montenegro 0 1000 t
- 4 Maldives 0 1000 t compare
- 4 Armenia 0 1000 t
- 4 Kuwait 0 1000 t compare
- 4 Seychelles 0 1000 t
- 4 French Polynesia 0 1000 t
- 4 Iceland 0 1000 t
- 4 Samoa 0 1000 t
- 4 Kyrgyzstan 0 1000 t
- 4 Uzbekistan 0 1000 t
- 4 Grenada 0 1000 t
- 4 Gabon 0 1000 t
- 4 Estonia 0 1000 t
- 4 Georgia 0 1000 t
- 4 Guyana 0 1000 t
- 4 Saint Lucia 0 1000 t
- 4 Lithuania 0 1000 t
- 4 Bosnia and Herzegovina 0 1000 t
- 4 Papua New Guinea 0 1000 t
- 4 Eswatini 0 1000 t compare
- 4 Haiti 0 1000 t
- 4 North Macedonia 0 1000 t
- 4 Guinea 0 1000 t
- 4 Jordan 0 1000 t
- 4 Angola 0 1000 t
- 4 New Caledonia 0 1000 t
- 4 Oman 0 1000 t compare
- 4 Bahamas 0 1000 t
- 4 Azerbaijan 0 1000 t
- 4 Niger 0 1000 t
- 4 Congo 0 1000 t
- 4 Finland 0 1000 t
- 4 Iraq 0 1000 t
- 4 Paraguay 0 1000 t
- 4 Algeria 0 1000 t
- 4 Belarus 0 1000 t compare
- 4 Uruguay 0 1000 t
- 4 Slovakia 0 1000 t
- 4 Antigua and Barbuda 0 1000 t
- 4 Ukraine 0 1000 t
- 4 Namibia 0 1000 t
- 4 Luxembourg 0 1000 t
- 4 Latvia 0 1000 t
- 4 Tunisia 0 1000 t compare
- 4 Ireland 0 1000 t compare
- 4 Czechia 0 1000 t
- 4 Chile 0 1000 t
- 4 Serbia 0 1000 t
- 4 Croatia 0 1000 t
- 4 Argentina 0 1000 t
- 4 Burkina Faso 0 1000 t
- 4 Saudi Arabia 0 1000 t compare
- 4 Norway 0 1000 t
- 4 Mauritius 0 1000 t
- 4 Panama 0 1000 t compare
- 4 Slovenia 0 1000 t
- 4 Myanmar 0 1000 t compare
- 4 Dominican Republic 0 1000 t compare
- 4 Bulgaria 0 1000 t
- 4 Belize 0 1000 t compare
- 4 Belgium 0 1000 t
- 4 Israel 0 1000 t compare
- 4 Jamaica 0 1000 t compare
- 4 China, Hong Kong SAR 0 1000 t
- 4 Rwanda 0 1000 t compare
- 4 Romania 0 1000 t
- 4 Nicaragua 0 1000 t
- 4 Yemen 0 1000 t
- 4 Portugal 0 1000 t
- 4 Poland 0 1000 t
- 4 Denmark 0 1000 t
- 4 El Salvador 0 1000 t compare
- 4 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 4 Madagascar 0 1000 t compare
- 4 Malawi 0 1000 t compare
- 4 Zambia 0 1000 t compare
- 4 Malta 0 1000 t
- 4 Russian Federation 0 1000 t
- 4 New Zealand 0 1000 t
- 4 Canada 0 1000 t
- 4 Fiji 0 1000 t
- 4 Lebanon 0 1000 t compare
- 4 Mozambique 0 1000 t
- 4 Austria 0 1000 t
- 4 Malaysia 0 1000 t
- 4 France 0 1000 t
- 4 Sweden 0 1000 t compare
- 4 United Arab Emirates 0 1000 t compare
- 4 China, Taiwan Province of 0 1000 t
- 4 Hungary 0 1000 t
- 4 Ecuador 0 1000 t compare
- 4 Morocco 0 1000 t compare
- 4 Kazakhstan 0 1000 t
- 4 Botswana 0 1000 t
- 4 Greece 0 1000 t compare
- 4 Australia 0 1000 t
- 4 Zimbabwe 0 1000 t
- 4 Ethiopia 0 1000 t
- 4 Senegal 0 1000 t
- 4 Cameroon 0 1000 t
- 4 Germany 0 1000 t
- 4 Cambodia 0 1000 t
- 4 Italy 0 1000 t
- 4 Bangladesh 0 1000 t compare
- 4 Nigeria 0 1000 t
- 4 Republic of Korea 0 1000 t
- 4 Pakistan 0 1000 t
- 4 Honduras 0 1000 t compare
- 4 Philippines 0 1000 t compare
- 4 Sri Lanka 0 1000 t
- 4 Peru 0 1000 t
- 4 Spain 0 1000 t
- 4 India 0 1000 t
- 4 Thailand 0 1000 t
- 4 Brazil 0 1000 t compare
- 4 Mexico 0 1000 t compare
- 4 Egypt 0 1000 t compare
- 4 China, mainland 0 1000 t compare
- 4 Indonesia 0 1000 t
- 4 Australia and New Zealand 0 1000 t
- 4 Colombia 0 1000 t
- 4 Nepal 0 1000 t
- 4 China 0 1000 t compare
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Producing -0.2961 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.437 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.86 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.62 % change on previous year (2024)
- Eggs Primary — Laying 182,443 1000 An (2024)
- Citrus Fruit, Total — Area harvested 7,060 ha (2024)
- Citrus Fruit, Total — Yield 13,867 kg/ha (2024)
- Citrus Fruit, Total — Production 97,900 t (2024)
- Eggs Primary — Yield/Carcass Weight 16,128 g/An (2024)
Frequently asked questions
- What is pineapples and products — residuals in Western Europe?
- Pineapples and products — residuals in Western Europe was 44 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — residuals recorded in Western Europe?
- The highest recorded value was 78 1000 t in 2014.
- What is the lowest pineapples and products — residuals recorded in Western Europe?
- The lowest recorded value was -67 1000 t in 2018.
- How does Western Europe rank for pineapples and products — residuals?
- Western Europe ranks 1st out of 29 groups with data for 2023.
- Is pineapples and products — residuals rising or falling in Western Europe?
- Over the last ten years it is down 2.2%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.