Pineapples and products — Residuals by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
54
Highest
35 1000 t
Netherlands (Kingdom of the)
Lowest
-258 1000 t
Costa Rica
Median
0 1000 t
Years covered
14
2010–2023
Data points
3,026

What the numbers show

Pineapples and products — Residuals is currently reported for 54 countries. The highest value is 35 1000 t in Netherlands (Kingdom of the); the lowest is -258 1000 t in Costa Rica.

The median across all reporting countries is 0 1000 t, and the mean is -7.59 1000 t.

Over the past decade 9 countries rose and 4 fell. The largest increase was in Panama (up 100.0%), and the largest decrease in Cyprus (down 445.5%).

Pineapples and products — Residuals: full country ranking

#Country LatestYear 10-year changeTrend
1 Netherlands (Kingdom of the) 35 1000 t 2023 down 2.8% volatile
2 Switzerland 9 1000 t 2023 unchanged falling
3 Guatemala 5 1000 t 2023 down 85.7% falling
4 Vietnam 0 1000 t 2023 — volatile
4 Oman 0 1000 t 2023 — volatile
4 Panama 0 1000 t 2023 up 100.0% volatile
4 Philippines 0 1000 t 2023 — volatile
4 Rwanda 0 1000 t 2023 up 100.0% volatile
4 Saudi Arabia 0 1000 t 2023 — volatile
4 El Salvador 0 1000 t 2023 — volatile
4 Sweden 0 1000 t 2023 — volatile
4 Eswatini 0 1000 t 2023 — volatile
4 Tajikistan 0 1000 t 2023 up 100.0% volatile
4 Tunisia 0 1000 t 2023 — volatile
4 Zambia 0 1000 t 2023 — volatile
4 United Arab Emirates 0 1000 t 2023 — volatile
4 United Republic of Tanzania 0 1000 t 2023 — volatile
4 China, mainland 0 1000 t 2023 — volatile
4 Bolivia (Plurinational State of) 0 1000 t 2023 — volatile
4 Viet Nam 0 1000 t 2023 — volatile
4 Ireland 0 1000 t 2023 — volatile
4 Dominican Republic 0 1000 t 2023 — volatile
4 Ecuador 0 1000 t 2023 — volatile
4 Egypt 0 1000 t 2023 — volatile
4 Malawi 0 1000 t 2023 up 100.0% volatile
4 Greece 0 1000 t 2023 — volatile
4 Cuba 0 1000 t 2019 — volatile
4 Honduras 0 1000 t 2023 — volatile
4 China 0 1000 t 2023 — volatile
4 Brazil 0 1000 t 2023 — volatile
4 Belize 0 1000 t 2023 up 100.0% volatile
4 Israel 0 1000 t 2023 up 100.0% volatile
4 Belarus 0 1000 t 2023 — volatile
4 Jamaica 0 1000 t 2023 — volatile
4 Bangladesh 0 1000 t 2023 up 100.0% volatile
4 Kuwait 0 1000 t 2023 — volatile
4 Lebanon 0 1000 t 2023 — volatile
4 Morocco 0 1000 t 2023 — volatile
4 Madagascar 0 1000 t 2023 — volatile
4 Maldives 0 1000 t 2023 — volatile
4 Mexico 0 1000 t 2023 — volatile
4 Myanmar 0 1000 t 2023 — volatile
183 Barbados -2 1000 t 2023 — volatile
184 Cote d'Ivoire -3 1000 t 2023 — volatile
184 Côte d'Ivoire -3 1000 t 2023 — volatile
184 Kenya -3 1000 t 2023 up 97.5% volatile
187 Sierra Leone -4 1000 t 2023 — volatile
188 Uganda -6 1000 t 2023 — volatile
189 South Africa -21 1000 t 2023 down 110.0% volatile
189 Ghana -21 1000 t 2023 — volatile
191 Trinidad and Tobago -38 1000 t 2023 — volatile
192 Caribbean -40 1000 t 2023 — volatile
193 Cyprus -60 1000 t 2023 down 445.5% volatile
194 Costa Rica -258 1000 t 2023 up 9.5% rising

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

Share, cite or embed this page

Cite this page

Pineapples and products — Residuals by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/pineapples-and-products-residuals/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/pineapples-and-products-residuals/">Pineapples and products — Residuals by country</a> — Statizoid

About this data

Indicator
Pineapples and products — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,026 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.