Pineapples and products — Food supply in Northern America
Northern America: Pineapples and products — Food supply was 952,995 million Kcal in 2023. ▬ Flat
Pineapples and products — Food supply in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, pineapples and products — food supply in Northern America stood at 952,995 million Kcal.
That represents a change of down 6.2% on the previous year and up 1.2% over ten years.
Over the whole period, pineapples and products — food supply in Northern America peaked at 1.02 million million Kcal in 2021 and was at its lowest, 849,138 million Kcal, in 2019.
Northern America ranks 7th of 29 groups on this measure, in the top quarter.
Pineapples and products — Food supply in Northern America, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 898,898 million Kcal | — |
| 2011 | 933,094 million Kcal | +3.8% |
| 2012 | 885,916 million Kcal | -5.1% |
| 2013 | 941,997 million Kcal | +6.3% |
| 2014 | 967,506 million Kcal | +2.7% |
| 2015 | 928,576 million Kcal | -4.0% |
| 2016 | 971,163 million Kcal | +4.6% |
| 2017 | 957,351 million Kcal | -1.4% |
| 2018 | 853,242 million Kcal | -10.9% |
| 2019 | 849,138 million Kcal | -0.5% |
| 2020 | 854,535 million Kcal | +0.6% |
| 2021 | 1.02 million million Kcal | +19.0% |
| 2022 | 1.02 million million Kcal | -0.1% |
| 2023 | 952,995 million Kcal | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 918,688 million Kcal | 849,138 million Kcal | 971,163 million Kcal | 10 |
| 2020s | 959,958 million Kcal | 854,535 million Kcal | 1.02 million million Kcal | 4 |
Countries ranked near Northern America
- 4 Brazil 564,123 million Kcal compare
- 5 Viet Nam 190,687 million Kcal compare
- 5 India 490,091 million Kcal compare
- 6 Nigeria 442,147 million Kcal compare
- 6 United Republic of Tanzania 120,042 million Kcal compare
- 7 Venezuela (Bolivarian Republic of) 118,278 million Kcal compare
- 7 Mexico 338,924 million Kcal compare
- 8 Angola 204,513 million Kcal compare
- 8 Democratic Republic of the Congo 51,532 million Kcal compare
- 9 Bolivia (Plurinational State of) 23,539 million Kcal compare
- 9 Colombia 187,223 million Kcal compare
- 10 Lao People's Democratic Republic 18,925 million Kcal compare
- 10 Philippines 181,538 million Kcal compare
More agriculture & rural data for Northern America
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -3.15 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.12 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.22 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.6 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — food supply in Northern America?
- Pineapples and products — food supply in Northern America was 952,995 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — food supply recorded in Northern America?
- The highest recorded value was 1.02 million million Kcal in 2021.
- What is the lowest pineapples and products — food supply recorded in Northern America?
- The lowest recorded value was 849,138 million Kcal in 2019.
- How does Northern America rank for pineapples and products — food supply?
- Northern America ranks 7th out of 29 groups with data for 2023.
- Is pineapples and products — food supply rising or falling in Northern America?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is flat.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.