Pineapples and products — Food supply in Viet Nam
Viet Nam: Pineapples and products — Food supply was 190,687 million Kcal in 2023. ▲ Rising
Pineapples and products — Food supply in Viet Nam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Viet Nam recorded 190,687 million Kcal for pineapples and products — food supply in 2023. That is the highest value across all 14 years on record.
The figure is up 12.3% on the previous year and up 30.8% over ten years.
Over the whole period, pineapples and products — food supply in Viet Nam peaked at 190,687 million Kcal in 2023 and was at its lowest, 129,410 million Kcal, in 2010.
That places Viet Nam 5th out of 20 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Pineapples and products — Food supply in Viet Nam, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 129,410 million Kcal | — |
| 2011 | 131,452 million Kcal | +1.6% |
| 2012 | 143,670 million Kcal | +9.3% |
| 2013 | 145,765 million Kcal | +1.5% |
| 2014 | 143,858 million Kcal | -1.3% |
| 2015 | 139,807 million Kcal | -2.8% |
| 2016 | 133,389 million Kcal | -4.6% |
| 2017 | 147,902 million Kcal | +10.9% |
| 2018 | 160,396 million Kcal | +8.4% |
| 2019 | 175,253 million Kcal | +9.3% |
| 2020 | 172,634 million Kcal | -1.5% |
| 2021 | 166,824 million Kcal | -3.4% |
| 2022 | 169,867 million Kcal | +1.8% |
| 2023 | 190,687 million Kcal | +12.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 145,090 million Kcal | 129,410 million Kcal | 175,253 million Kcal | 10 |
| 2020s | 175,003 million Kcal | 166,824 million Kcal | 190,687 million Kcal | 4 |
Countries ranked near Viet Nam
- 2 China 710,702 million Kcal compare
- 3 China, mainland 604,020 million Kcal compare
- 4 Brazil 564,123 million Kcal compare
- 5 India 490,091 million Kcal compare
- 6 Nigeria 442,147 million Kcal compare
- 7 Mexico 338,924 million Kcal compare
- 8 Angola 204,513 million Kcal compare
- 8 Democratic Republic of the Congo 51,532 million Kcal compare
More agriculture & rural data for Viet Nam
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 5.69 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 5.69 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.52 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — food supply in Viet Nam?
- Pineapples and products — food supply in Viet Nam was 190,687 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — food supply recorded in Viet Nam?
- The highest recorded value was 190,687 million Kcal in 2023.
- What is the lowest pineapples and products — food supply recorded in Viet Nam?
- The lowest recorded value was 129,410 million Kcal in 2010.
- How does Viet Nam rank for pineapples and products — food supply?
- Viet Nam ranks 5th out of 20 countries with data for 2023.
- Is pineapples and products — food supply rising or falling in Viet Nam?
- Over the last ten years it is up 30.8%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.