Pineapples and products — Food supply in Central America
Central America: Pineapples and products — Food supply was 432,610 million Kcal in 2023. ▲ Rising
Pineapples and products — Food supply in Central America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for pineapples and products — food supply in Central America is 432,610 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 1.5% on the previous year and up 43.1% over ten years.
Over the whole period, pineapples and products — food supply in Central America peaked at 432,610 million Kcal in 2023 and was at its lowest, 280,025 million Kcal, in 2012.
That places Central America 14th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Pineapples and products — Food supply in Central America, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 281,691 million Kcal | — |
| 2011 | 329,156 million Kcal | +16.9% |
| 2012 | 280,025 million Kcal | -14.9% |
| 2013 | 302,246 million Kcal | +7.9% |
| 2014 | 320,910 million Kcal | +6.2% |
| 2015 | 330,193 million Kcal | +2.9% |
| 2016 | 349,165 million Kcal | +5.7% |
| 2017 | 374,921 million Kcal | +7.4% |
| 2018 | 391,828 million Kcal | +4.5% |
| 2019 | 380,590 million Kcal | -2.9% |
| 2020 | 399,247 million Kcal | +4.9% |
| 2021 | 404,275 million Kcal | +1.3% |
| 2022 | 426,036 million Kcal | +5.4% |
| 2023 | 432,610 million Kcal | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 334,072 million Kcal | 280,025 million Kcal | 391,828 million Kcal | 10 |
| 2020s | 415,542 million Kcal | 399,247 million Kcal | 432,610 million Kcal | 4 |
Countries ranked near Central America
- 11 Ghana 173,351 million Kcal compare
- 12 Peru 145,178 million Kcal compare
- 13 Dominican Republic 131,589 million Kcal compare
- 13 Türkiye 4,847 million Kcal compare
- 14 Thailand 128,965 million Kcal compare
- 15 Malaysia 104,344 million Kcal compare
- 16 China, Taiwan Province of 100,454 million Kcal compare
- 17 Malawi 100,181 million Kcal compare
More agriculture & rural data for Central America
- Meat of pig with the bone, fresh or chilled — Producing 4.42 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.69 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.3756 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.7 % change on previous year (2024)
Frequently asked questions
- What is pineapples and products — food supply in Central America?
- Pineapples and products — food supply in Central America was 432,610 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pineapples and products — food supply recorded in Central America?
- The highest recorded value was 432,610 million Kcal in 2023.
- What is the lowest pineapples and products — food supply recorded in Central America?
- The lowest recorded value was 280,025 million Kcal in 2012.
- How does Central America rank for pineapples and products — food supply?
- Central America ranks 14th out of 29 groups with data for 2023.
- Is pineapples and products — food supply rising or falling in Central America?
- Over the last ten years it is up 43.1%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.