Peas, green — Yield in Southern Europe
Southern Europe: Peas, green — Yield was 5,648 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Southern Europe stood at 5,648 kg/ha.
The figure is up 8.0% on the previous year and down 2.1% over ten years.
Over the whole period, peas, green — yield in Southern Europe peaked at 6,586 kg/ha in 2016 and was at its lowest, 3,873 kg/ha, in 1963.
That places Southern Europe 13th out of 25 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,442 kg/ha | 3,873 kg/ha | 4,926 kg/ha | 9 |
| 1970s | 5,021 kg/ha | 4,421 kg/ha | 5,584 kg/ha | 10 |
| 1980s | 5,158 kg/ha | 5,046 kg/ha | 5,258 kg/ha | 10 |
| 1990s | 4,990 kg/ha | 4,678 kg/ha | 5,835 kg/ha | 10 |
| 2000s | 4,977 kg/ha | 4,385 kg/ha | 5,510 kg/ha | 10 |
| 2010s | 5,779 kg/ha | 4,612 kg/ha | 6,586 kg/ha | 10 |
| 2020s | 5,703 kg/ha | 5,232 kg/ha | 6,205 kg/ha | 5 |
Countries ranked near Southern Europe
- 10 China, Taiwan Province of 9,043 kg/ha compare
- 11 Croatia, Republic of 8,093 kg/ha compare
- 12 China, People's Republic of 8,038 kg/ha compare
- 13 China, mainland 8,038 kg/ha compare
- 14 Guatemala 7,666 kg/ha compare
- 15 Luxembourg 7,500 kg/ha compare
- 16 Morocco 7,474 kg/ha compare
More agriculture & rural data for Southern Europe
- Unmanufactured tobacco — Production 103,293 t (2024)
- Bananas — Production 452,640 t (2024)
- Bananas — Area harvested 10,020 ha (2024)
- Oilcrops, Cake Equivalent — Area harvested 2.49 million ha (2024)
- Meat, Total — Production 13.39 million t (2024)
- Milk, Total — Yield/Carcass Weight 1,357 kg/An (2024)
- Milk, Total — Production 31.03 million t (2024)
- Milk, Total — Milk Animals 22.87 million An (2024)
- Oilcrops, Cake Equivalent — Production 3.00 million t (2024)
- Oilcrops, Oil Equivalent — Yield 624.9 kg/ha (2024)
Frequently asked questions
- What is peas, green — yield in Southern Europe?
- Peas, green — yield in Southern Europe was 5,648 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Southern Europe?
- The highest recorded value was 6,586 kg/ha in 2016.
- What is the lowest peas, green — yield recorded in Southern Europe?
- The lowest recorded value was 3,873 kg/ha in 1963.
- How does Southern Europe rank for peas, green — yield?
- Southern Europe ranks 13th out of 25 regions with data for 2024.
- Is peas, green — yield rising or falling in Southern Europe?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.