Luxembourg vs Southern Europe: Peas, green — Yield
Peas, green — Yield over time
- Luxembourg
- Southern Europe
How they compare
Luxembourg currently reports 7,500 kg/ha against 5,648 kg/ha in Southern Europe, a difference of 1,852 kg/ha.
That makes Luxembourg's figure about 1.3 times Southern Europe's.
Across all 18 years both countries report, Luxembourg has been ahead every year.
Luxembourg ranks 15th and Southern Europe ranks 12th of 91 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8,761 kg/ha | 4,977 kg/ha | 3,784 kg/ha | Luxembourg |
| 2010s | 13,101 kg/ha | 5,681 kg/ha | 7,420 kg/ha | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — yield, Luxembourg or Southern Europe?
- Luxembourg, at 7,500 kg/ha against 5,648 kg/ha in Southern Europe as of 2017.
- What is the difference in peas, green — yield between Luxembourg and Southern Europe?
- 1,852 kg/ha, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Southern Europe?
- 18 years are reported by both, from 2000 to 2017.
- How do Luxembourg and Southern Europe rank globally for peas, green — yield?
- Luxembourg ranks 15th and Southern Europe ranks 12th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.