Peas, green — Yield in Morocco
Morocco: Peas, green — Yield was 7,474 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, green — yield in Morocco is 7,474 kg/ha, measured in 2024.
The figure is up 17.6% on the previous year and up 21.9% over ten years.
Over the whole period, peas, green — yield in Morocco peaked at 7,997 kg/ha in 2010 and was at its lowest, 1,487 kg/ha, in 1965.
Morocco ranks 18th of 95 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,902 kg/ha | 1,487 kg/ha | 4,167 kg/ha | 9 |
| 1970s | 3,400 kg/ha | 3,000 kg/ha | 3,889 kg/ha | 10 |
| 1980s | 5,396 kg/ha | 3,920 kg/ha | 7,414 kg/ha | 10 |
| 1990s | 4,470 kg/ha | 3,043 kg/ha | 7,500 kg/ha | 10 |
| 2000s | 5,937 kg/ha | 3,359 kg/ha | 7,516 kg/ha | 10 |
| 2010s | 6,216 kg/ha | 4,163 kg/ha | 7,997 kg/ha | 10 |
| 2020s | 6,593 kg/ha | 6,130 kg/ha | 7,474 kg/ha | 5 |
Countries ranked near Morocco
- 15 China, mainland 8,038 kg/ha compare
- 16 Guatemala 7,666 kg/ha compare
- 17 Luxembourg 7,500 kg/ha compare
- 19 Chile 7,442 kg/ha compare
- 20 China, Hong Kong SAR 7,390 kg/ha compare
- 21 Pakistan 7,301 kg/ha compare
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is peas, green — yield in Morocco?
- Peas, green — yield in Morocco was 7,474 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Morocco?
- The highest recorded value was 7,997 kg/ha in 2010.
- What is the lowest peas, green — yield recorded in Morocco?
- The lowest recorded value was 1,487 kg/ha in 1965.
- How does Morocco rank for peas, green — yield?
- Morocco ranks 18th out of 95 countries with data for 2024.
- Is peas, green — yield rising or falling in Morocco?
- Over the last ten years it is up 21.9%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.