Peas, green — Area harvested in Germany

Germany: Peas, green — Area harvested was 3,630 ha in 2024. ▼ Falling

Latest (2024)
3,630 ha
Change on year
down 5.0%
World rank
36th
of 91 countries
All-time high
13,209 ha
in 1963
All-time low
2,199 ha
in 1994
Years of data
64
1961–2024

Peas, green — Area harvested in Germany, 1961–2024

2.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peas, green — area harvested in Germany stood at 3,630 ha.

Compared with earlier readings it is down 5.0% on the previous year and down 22.4% over ten years.

Over the whole period, peas, green — area harvested in Germany peaked at 13,209 ha in 1963 and was at its lowest, 2,199 ha, in 1994.

That places Germany 36th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Peas, green — Area harvested in Germany, year by year

Annual values for Peas, green — Area harvested in Germany, 1961 to 2024.
Year ha Change
1961 12,083 ha —
1962 12,923 ha +7.0%
1963 13,209 ha +2.2%
1964 11,122 ha -15.8%
1965 11,169 ha +0.4%
1966 11,210 ha +0.4%
1967 12,885 ha +14.9%
1968 12,699 ha -1.4%
1969 11,858 ha -6.6%
1970 11,797 ha -0.5%
1971 11,905 ha +0.9%
1972 10,492 ha -11.9%
1973 10,108 ha -3.7%
1974 9,973 ha -1.3%
1975 9,585 ha -3.9%
1976 8,650 ha -9.8%
1977 9,719 ha +12.4%
1978 10,342 ha +6.4%
1979 10,302 ha -0.4%
1980 9,142 ha -11.3%
1981 9,891 ha +8.2%
1982 10,083 ha +1.9%
1983 8,368 ha -17.0%
1984 10,057 ha +20.2%
1985 9,631 ha -4.2%
1986 9,306 ha -3.4%
1987 8,104 ha -12.9%
1988 9,094 ha +12.2%
1989 9,005 ha -1.0%
1990 7,913 ha -12.1%
1991 3,438 ha -56.6%
1992 3,663 ha +6.5%
1993 2,880 ha -21.4%
1994 2,199 ha -23.6%
1995 3,062 ha +39.2%
1996 2,951 ha -3.6%
1997 2,517 ha -14.7%
1998 2,821 ha +12.1%
1999 3,990 ha +41.4%
2000 4,412 ha +10.6%
2001 4,590 ha +4.0%
2002 5,139 ha +12.0%
2003 5,656 ha +10.1%
2004 5,503 ha -2.7%
2005 5,141 ha -6.6%
2006 5,144 ha +0.1%
2007 5,188 ha +0.9%
2008 5,265 ha +1.5%
2009 5,733 ha +8.9%
2010 4,444 ha -22.5%
2011 4,015 ha -9.7%
2012 4,608 ha +14.8%
2013 4,624 ha +0.3%
2014 4,679 ha +1.2%
2015 4,786 ha +2.3%
2016 5,010 ha +4.7%
2017 5,514 ha +10.1%
2018 5,490 ha -0.4%
2019 5,430 ha -1.1%
2020 4,550 ha -16.2%
2021 5,660 ha +24.4%
2022 5,030 ha -11.1%
2023 3,820 ha -24.1%
2024 3,630 ha -5.0%

Germany compared with similar countries

  • Germany's 3,630 ha is above the median for high income countries, which is 1,050 ha, 3.5× the median. (35 countries reporting)
  • Germany's 3,630 ha is above the median for Europe & Central Asia, which is 910 ha, 4.0× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,129 ha 11,122 ha 13,209 ha 9
1970s 10,287 ha 8,650 ha 11,905 ha 10
1980s 9,268 ha 8,104 ha 10,083 ha 10
1990s 3,543 ha 2,199 ha 7,913 ha 10
2000s 5,177 ha 4,412 ha 5,733 ha 10
2010s 4,860 ha 4,015 ha 5,514 ha 10
2020s 4,538 ha 3,630 ha 5,660 ha 5

Countries ranked near Germany

  1. 33 Australia 4,778 ha compare
  2. 34 New Zealand 4,648 ha compare
  3. 35 Finland 3,930 ha compare
  4. 37 Czechoslovakia 3,619 ha compare
  5. 38 Ecuador 3,417 ha compare
  6. 39 Japan 2,987 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is peas, green — area harvested in Germany?
Peas, green — area harvested in Germany was 3,630 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Germany?
The highest recorded value was 13,209 ha in 1963.
What is the lowest peas, green — area harvested recorded in Germany?
The lowest recorded value was 2,199 ha in 1994.
How does Germany rank for peas, green — area harvested?
Germany ranks 36th out of 91 countries with data for 2024.
Is peas, green — area harvested rising or falling in Germany?
Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/germany/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.