Peas, green — Area harvested in Germany
Germany: Peas, green — Area harvested was 3,630 ha in 2024. ▼ Falling
Peas, green — Area harvested in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, green — area harvested in Germany stood at 3,630 ha.
Compared with earlier readings it is down 5.0% on the previous year and down 22.4% over ten years.
Over the whole period, peas, green — area harvested in Germany peaked at 13,209 ha in 1963 and was at its lowest, 2,199 ha, in 1994.
That places Germany 39th out of 95 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,129 ha | 11,122 ha | 13,209 ha | 9 |
| 1970s | 10,287 ha | 8,650 ha | 11,905 ha | 10 |
| 1980s | 9,268 ha | 8,104 ha | 10,083 ha | 10 |
| 1990s | 3,543 ha | 2,199 ha | 7,913 ha | 10 |
| 2000s | 5,177 ha | 4,412 ha | 5,733 ha | 10 |
| 2010s | 4,860 ha | 4,015 ha | 5,514 ha | 10 |
| 2020s | 4,538 ha | 3,630 ha | 5,660 ha | 5 |
Countries ranked near Germany
- 36 Australia 4,778 ha compare
- 37 New Zealand 4,648 ha compare
- 38 Finland 3,930 ha compare
- 40 Czechoslovakia 3,619 ha compare
- 41 Ecuador 3,417 ha compare
- 42 Syrian Arab Republic 3,015 ha compare
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is peas, green — area harvested in Germany?
- Peas, green — area harvested in Germany was 3,630 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Germany?
- The highest recorded value was 13,209 ha in 1963.
- What is the lowest peas, green — area harvested recorded in Germany?
- The lowest recorded value was 2,199 ha in 1994.
- How does Germany rank for peas, green — area harvested?
- Germany ranks 39th out of 95 countries with data for 2024.
- Is peas, green — area harvested rising or falling in Germany?
- Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.