Peas, green — Area harvested in Australia

Australia: Peas, green — Area harvested was 4,778 ha in 2024. ◆ Volatile

Latest (2024)
4,778 ha
Change on year
down 18.6%
World rank
33rd
of 91 countries
All-time high
27,088 ha
in 1965
All-time low
2,656 ha
in 2008
Years of data
64
1961–2024

Peas, green — Area harvested in Australia, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Australia recorded 4,778 ha for peas, green — area harvested in 2024.

That represents a change of down 18.6% on the previous year and up 41.4% over ten years.

Over the whole period, peas, green — area harvested in Australia peaked at 27,088 ha in 1965 and was at its lowest, 2,656 ha, in 2008.

Australia ranks 33rd of 91 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Area harvested in Australia, year by year

Annual values for Peas, green — Area harvested in Australia, 1961 to 2024.
Year ha Change
1961 25,234 ha —
1962 23,729 ha -6.0%
1963 22,717 ha -4.3%
1964 23,450 ha +3.2%
1965 27,088 ha +15.5%
1966 26,694 ha -1.5%
1967 23,240 ha -12.9%
1968 24,672 ha +6.2%
1969 24,959 ha +1.2%
1970 16,247 ha -34.9%
1971 21,468 ha +32.1%
1972 21,540 ha +0.3%
1973 19,362 ha -10.1%
1974 18,499 ha -4.5%
1975 18,978 ha +2.6%
1976 18,992 ha +0.1%
1977 13,911 ha -26.8%
1978 15,660 ha +12.6%
1979 14,451 ha -7.7%
1980 13,352 ha -7.6%
1981 14,720 ha +10.2%
1982 14,849 ha +0.9%
1983 12,190 ha -17.9%
1984 11,429 ha -6.2%
1985 10,866 ha -4.9%
1986 11,433 ha +5.2%
1987 11,289 ha -1.3%
1988 11,889 ha +5.3%
1989 13,310 ha +12.0%
1990 10,816 ha -18.7%
1991 8,936 ha -17.4%
1992 9,203 ha +3.0%
1993 9,400 ha +2.1%
1994 9,600 ha +2.1%
1995 9,819 ha +2.3%
1996 8,242 ha -16.1%
1997 9,317 ha +13.0%
1998 7,014 ha -24.7%
1999 6,161 ha -12.2%
2000 5,500 ha -10.7%
2001 6,635 ha +20.6%
2002 6,792 ha +2.4%
2003 5,527 ha -18.6%
2004 5,731 ha +3.7%
2005 5,417 ha -5.5%
2006 6,256 ha +15.5%
2007 5,410 ha -13.5%
2008 2,656 ha -50.9%
2009 5,061 ha +90.5%
2010 4,313 ha -14.8%
2011 3,332 ha -22.7%
2012 3,414 ha +2.5%
2013 3,112 ha -8.8%
2014 3,379 ha +8.6%
2015 3,098 ha -8.3%
2016 3,491 ha +12.7%
2017 3,816 ha +9.3%
2018 4,111 ha +7.7%
2019 5,255 ha +27.8%
2020 5,407 ha +2.9%
2021 7,129 ha +31.8%
2022 6,783 ha -4.9%
2023 5,873 ha -13.4%
2024 4,778 ha -18.6%

Australia compared with similar countries

  • Australia's 4,778 ha is above the median for high income countries, which is 1,050 ha, 4.6× the median. (35 countries reporting)
  • Australia's 4,778 ha is above the median for East Asia & Pacific, which is 3,818 ha, 1.3× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Peas, green — Area harvested in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +90.5% 2,656 ha 5,061 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,643 ha 22,717 ha 27,088 ha 9
1970s 17,911 ha 13,911 ha 21,540 ha 10
1980s 12,533 ha 10,866 ha 14,849 ha 10
1990s 8,851 ha 6,161 ha 10,816 ha 10
2000s 5,498 ha 2,656 ha 6,792 ha 10
2010s 3,732 ha 3,098 ha 5,255 ha 10
2020s 5,994 ha 4,778 ha 7,129 ha 5

Countries ranked near Australia

  1. 30 Netherlands (Kingdom of the) 5,310 ha compare
  2. 31 Serbia 5,216 ha compare
  3. 32 Ukraine 4,884 ha compare
  4. 34 New Zealand 4,648 ha compare
  5. 35 Finland 3,930 ha compare
  6. 36 Germany 3,630 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is peas, green — area harvested in Australia?
Peas, green — area harvested in Australia was 4,778 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Australia?
The highest recorded value was 27,088 ha in 1965.
What is the lowest peas, green — area harvested recorded in Australia?
The lowest recorded value was 2,656 ha in 2008.
How does Australia rank for peas, green — area harvested?
Australia ranks 33rd out of 91 countries with data for 2024.
Is peas, green — area harvested rising or falling in Australia?
Over the last ten years it is up 41.4%. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/australia/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.