Germany vs New Zealand: Peas, green — Area harvested
Peas, green — Area harvested over time
- Germany
- New Zealand
How they compare
New Zealand currently reports 4,648 ha against 3,630 ha in Germany, a difference of 1,018 ha.
That makes New Zealand's figure about 1.3 times Germany's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Germany ahead.
Germany ranks 36th and New Zealand ranks 34th of 91 countries.
Across the 7 decades both report, Germany averaged higher in 3 and New Zealand in 4.
Head to head by decade
| Decade | Germany | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,129 ha | 5,858 ha | 6,270 ha | Germany |
| 1970s | 10,287 ha | 9,581 ha | 706.4 ha | Germany |
| 1980s | 9,268 ha | 17,439 ha | 8,171 ha | New Zealand |
| 1990s | 3,543 ha | 12,274 ha | 8,731 ha | New Zealand |
| 2000s | 5,177 ha | 7,988 ha | 2,810 ha | New Zealand |
| 2010s | 4,860 ha | 5,349 ha | 489.4 ha | New Zealand |
| 2020s | 4,538 ha | 4,292 ha | 246.4 ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peas, green — area harvested, Germany or New Zealand?
- New Zealand, at 4,648 ha against 3,630 ha in Germany as of 2024.
- What is the difference in peas, green — area harvested between Germany and New Zealand?
- 1,018 ha, with New Zealand ahead.
- How many years of comparable data are there for Germany and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and New Zealand rank globally for peas, green — area harvested?
- Germany ranks 36th and New Zealand ranks 34th of 91 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peas, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.