Peas, green — Area harvested in Syrian Arab Republic

Syrian Arab Republic: Peas, green — Area harvested was 3,015 ha in 2024. ◆ Volatile

Latest (2024)
3,015 ha
Change on year
up 43.9%
Rank
6th
of 9 regions
All-time high
4,005 ha
in 2004
All-time low
248 ha
in 1962
Years of data
64
1961–2024

Peas, green — Area harvested in Syrian Arab Republic, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peas, green — area harvested in Syrian Arab Republic stood at 3,015 ha.

The figure is up 43.9% on the previous year and up 162.4% over ten years.

Over the whole period, peas, green — area harvested in Syrian Arab Republic peaked at 4,005 ha in 2004 and was at its lowest, 248 ha, in 1962.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Area harvested in Syrian Arab Republic, year by year

Annual values for Peas, green — Area harvested in Syrian Arab Republic, 1961 to 2024.
Year ha Change
1961 256 ha
1962 248 ha -3.1%
1963 248 ha +0.0%
1964 250 ha +0.8%
1965 769 ha +207.6%
1966 642 ha -16.5%
1967 649 ha +1.1%
1968 480 ha -26.0%
1969 482 ha +0.4%
1970 768 ha +59.3%
1971 417 ha -45.7%
1972 551 ha +32.1%
1973 693 ha +25.8%
1974 878 ha +26.7%
1975 827 ha -5.8%
1976 1,012 ha +22.4%
1977 987 ha -2.5%
1978 1,355 ha +37.3%
1979 1,468 ha +8.3%
1980 1,452 ha -1.1%
1981 1,529 ha +5.3%
1982 1,486 ha -2.8%
1983 1,173 ha -21.1%
1984 2,300 ha +96.1%
1985 1,329 ha -42.2%
1986 1,200 ha -9.7%
1987 1,961 ha +63.4%
1988 1,720 ha -12.3%
1989 1,400 ha -18.6%
1990 1,300 ha -7.1%
1991 1,351 ha +3.9%
1992 1,583 ha +17.2%
1993 2,300 ha +45.3%
1994 2,043 ha -11.2%
1995 1,700 ha -16.8%
1996 2,502 ha +47.2%
1997 1,006 ha -59.8%
1998 1,817 ha +80.6%
1999 2,225 ha +22.5%
2000 2,553 ha +14.7%
2001 2,967 ha +16.2%
2002 3,901 ha +31.5%
2003 3,417 ha -12.4%
2004 4,005 ha +17.2%
2005 2,700 ha -32.6%
2006 2,238 ha -17.1%
2007 3,396 ha +51.7%
2008 3,100 ha -8.7%
2009 1,970 ha -36.5%
2010 2,162 ha +9.7%
2011 1,750 ha -19.1%
2012 1,883 ha +7.6%
2013 1,519 ha -19.3%
2014 1,149 ha -24.4%
2015 994 ha -13.5%
2016 1,229 ha +23.6%
2017 2,631 ha +114.1%
2018 2,080 ha -20.9%
2019 1,668 ha -19.8%
2020 1,815 ha +8.8%
2021 2,041 ha +12.5%
2022 1,866 ha -8.6%
2023 2,095 ha +12.3%
2024 3,015 ha +43.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 447.11 ha 248 ha 769 ha 9
1970s 895.6 ha 417 ha 1,468 ha 10
1980s 1,555 ha 1,173 ha 2,300 ha 10
1990s 1,783 ha 1,006 ha 2,502 ha 10
2000s 3,025 ha 1,970 ha 4,005 ha 10
2010s 1,706 ha 994 ha 2,631 ha 10
2020s 2,166 ha 1,815 ha 3,015 ha 5

Countries ranked near Syrian Arab Republic

  1. 3 India 611,389 ha compare
  2. 4 USSR 84,447 ha compare
  3. 5 Pakistan 54,409 ha compare
  4. 6 France 40,810 ha compare
  5. 7 United Kingdom of Great Britain and Northern Ireland 39,369 ha compare
  6. 8 Algeria 38,074 ha compare
  7. 9 Peru 37,238 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is peas, green — area harvested in Syrian Arab Republic?
Peas, green — area harvested in Syrian Arab Republic was 3,015 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Syrian Arab Republic?
The highest recorded value was 4,005 ha in 2004.
What is the lowest peas, green — area harvested recorded in Syrian Arab Republic?
The lowest recorded value was 248 ha in 1962.
How does Syrian Arab Republic rank for peas, green — area harvested?
Syrian Arab Republic ranks 6th out of 9 regions with data for 2024.
Is peas, green — area harvested rising or falling in Syrian Arab Republic?
Over the last ten years it is up 162.4%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/syrian-arab-republic-2/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.