Peas — Food in Mongolia
Mongolia: Peas — Food was 0 1000 t in 2023. ▬ Flat
Peas — Food in Mongolia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Mongolia recorded 0 1000 t for peas — food in 2023. That is the highest value across all 14 years on record.
Over the whole period, peas — food in Mongolia peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Mongolia ranks 121st of 174 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Mongolia
- 121 Nauru 0 1000 t compare
- 121 Marshall Islands 0 1000 t compare
- 121 Kiribati 0 1000 t compare
- 121 Sao Tome and Principe 0 1000 t compare
- 121 Comoros 0 1000 t compare
- 121 Timor-Leste 0 1000 t compare
- 121 Solomon Islands 0 1000 t compare
- 121 Guinea-Bissau 0 1000 t compare
- 121 Saint Kitts and Nevis 0 1000 t compare
- 121 China, Macao SAR 0 1000 t compare
- 121 Vanuatu 0 1000 t compare
- 121 Micronesia 0 1000 t compare
- 121 Albania 0 1000 t compare
- 121 Cabo Verde 0 1000 t compare
- 121 Saint Vincent and the Grenadines 0 1000 t compare
- 121 Seychelles 0 1000 t compare
- 121 French Polynesia 0 1000 t compare
- 121 Bahamas 0 1000 t compare
- 121 Grenada 0 1000 t compare
- 121 Iceland 0 1000 t compare
- 121 Saint Lucia 0 1000 t compare
- 121 Maldives 0 1000 t compare
- 121 Samoa 0 1000 t compare
- 121 Barbados 0 1000 t compare
- 121 Gabon 0 1000 t compare
- 121 Antigua and Barbuda 0 1000 t compare
- 121 China, Hong Kong SAR 0 1000 t compare
- 121 Luxembourg 0 1000 t compare
- 121 Angola 0 1000 t compare
- 121 Eswatini 0 1000 t compare
- 121 New Caledonia 0 1000 t compare
- 121 Guinea 0 1000 t compare
- 121 Malta 0 1000 t compare
- 121 Papua New Guinea 0 1000 t compare
- 121 Iran (Islamic Republic of) 0 1000 t compare
- 121 El Salvador 0 1000 t compare
- 121 Lao People's Democratic Republic 0 1000 t compare
- 121 Slovenia 0 1000 t compare
- 121 Nicaragua 0 1000 t compare
- 121 Zambia 0 1000 t compare
- 121 Polynesia 0 1000 t compare
- 121 Cambodia 0 1000 t compare
- 121 Namibia 0 1000 t compare
- 121 Cyprus 0 1000 t compare
- 121 Ghana 0 1000 t compare
- 121 Mozambique 0 1000 t compare
- 121 Costa Rica 0 1000 t compare
- 121 Botswana 0 1000 t compare
- 121 Honduras 0 1000 t compare
- 121 Nigeria 0 1000 t compare
- 121 Guatemala 0 1000 t compare
- 121 Melanesia 0 1000 t compare
- 121 Nepal 0 1000 t compare
More agriculture & rural data for Mongolia
- Agriculture share gdp 8.94 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8.94 (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
- Rural population 28.9% (2025)
- Rural population growth 0.6% (2025)
- Rural population 1.03 million (2025)
- Agriculture, forestry, and fishing, value added 8.9% (2025)
- Agriculture, forestry, and fishing, value added 2.27 billion current US$ (2025)
- Tomatoes — Production 2,070 t (2024)
Frequently asked questions
- What is peas — food in Mongolia?
- Peas — food in Mongolia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas — food recorded in Mongolia?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest peas — food recorded in Mongolia?
- The lowest recorded value was 0 1000 t in 2010.
- How does Mongolia rank for peas — food?
- Mongolia ranks 121st out of 174 countries with data for 2023.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.