Peas — Food supply in Malawi
Malawi: Peas — Food supply was 66,861 million Kcal in 2023. ◆ Volatile
Peas — Food supply in Malawi, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for peas — food supply in Malawi is 66,861 million Kcal, measured in 2023.
Compared with earlier readings it is down 1.9% on the previous year and up 1,685.7% over ten years.
Over the whole period, peas — food supply in Malawi peaked at 68,153 million Kcal in 2022 and was at its lowest, 0 million Kcal, in 2019.
Malawi ranks 34th of 178 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5,153 million Kcal | 0 million Kcal | 13,646 million Kcal | 10 |
| 2020s | 40,798 million Kcal | 11,058 million Kcal | 68,153 million Kcal | 4 |
Countries ranked near Malawi
- 31 Netherlands (Kingdom of the) 77,298 million Kcal compare
- 32 Uganda 75,873 million Kcal compare
- 33 Egypt 72,510 million Kcal compare
- 35 China, Taiwan Province of 65,924 million Kcal compare
- 36 United Republic of Tanzania 65,924 million Kcal compare
- 37 Algeria 65,142 million Kcal compare
More agriculture & rural data for Malawi
- Agriculture share gdp 30.03 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 30.03 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 2.7% (2024)
- Rural population 82.4% (2025)
- Rural population growth 2.2% (2025)
- Rural population 18.31 million (2025)
- Agriculture, forestry, and fishing, value added 30.0% (2025)
- Agriculture, forestry, and fishing, value added 4.48 billion current US$ (2025)
- Bananas — Production 1.13 million t (2024)
Frequently asked questions
- What is peas — food supply in Malawi?
- Peas — food supply in Malawi was 66,861 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas — food supply recorded in Malawi?
- The highest recorded value was 68,153 million Kcal in 2022.
- What is the lowest peas — food supply recorded in Malawi?
- The lowest recorded value was 0 million Kcal in 2019.
- How does Malawi rank for peas — food supply?
- Malawi ranks 34th out of 178 countries with data for 2023.
- Is peas — food supply rising or falling in Malawi?
- Over the last ten years it is up 1,685.7%. The long-run trend across the full record is volatile.
- Where does this Malawi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.